Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, asian noodles. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Asian Noodles is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Asian Noodles is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook asian noodles using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Asian Noodles:
- Make ready 1 pack Fettuccine
- Make ready 1 clove ginger crushed
- Make ready 2 tbsp blended pepper
- Prepare 1 onions diced
- Take 1 cup green onions diced
- Take 3 tablespoons oil
- Make ready 1/2 kg beef dice
- Make ready 3 tbsp oyster sauce
- Prepare 2 tbsp soy sauce
- Make ready 1 tablespoon sesame oil
Chinese wheat noodles are double cooked, first in water until al dente and then mounded in a frying pan until crisp and brown. Then its smothered with a delicious sauce made from rice wine, soy sauce and wilted spinach. Next comes asparagus simmered in garlic and ginger. Easy peasy Asian noodle stir-fry using pantry ingredients that you already have on hand.
Instructions to make Asian Noodles:
- Put fettucine pasta in a salted boiling water. Cook and Stir occasionally. Drain and dry once it's tender.
- In a small pot place beef and spice as desired and cook till it's really tender
- Heat oil in a frying pan until it's hot. Add onion and ginger stir for 30 seconds.
- Add pasta and fry for 5 minutes over med heat. Add pepper, sesame oil, salt, knorr cube oyster sauce and soy sauce stir until coated.
- Add spring onions and Serve hot.
I am such a sucker for any kind of Asian noodles - hot, sticky, cold - you name it. I will eat every single strand of noodle left on my plate, guaranteed. Drain and rinse with cold water and set aside. Heat the oil in the wok over a high heat. Once hot, add the garlic and ginger.
So that is going to wrap it up for this special food asian noodles recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
