Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, my soft cheese, sweet pepper + chopped chives spread on toast 😁. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Soft Cheese, Sweet Pepper + Chopped Chives Spread on toast 😁 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. My Soft Cheese, Sweet Pepper + Chopped Chives Spread on toast 😁 is something that I’ve loved my whole life.
Great recipe for My Soft Cheese, Sweet Pepper + Chopped Chives Spread on toast 😁. In the bowl of a stand mixer fitted with a paddle attachment, beat cream cream until smooth. Add chopped chives, garlic powder, and black pepper.
To begin with this recipe, we have to first prepare a few ingredients. You can have my soft cheese, sweet pepper + chopped chives spread on toast 😁 using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Soft Cheese, Sweet Pepper + Chopped Chives Spread on toast 😁:
- Prepare 2 tbls Sweet pepper chopped small
- Get 8 tbls Soft Cheese
- Prepare 1 small bunch of Chives Diced
- Make ready 1 tsp lemon juice
- Take 1/4 Tsp Fresh Garlic
- Make ready 4 pieces Toast
In a bowl, mix cream cheese, chives, salt and pepper; stir in broccoli. Spoon mixture into each prepared mini pepper half. Continue until all peppers are filled. Lay peppers out, cream cheese side up onto prepared baking sheet.
Instructions to make My Soft Cheese, Sweet Pepper + Chopped Chives Spread on toast 😁:
- 3 tbls any soft Cheese, Philly or any other brand. I used a tube of primula soft cheese
- Squash the Crushed Garlic with a fork and add the diced sweet peppers
- Squash the cheese with a fork until all smooth and add black cracked pepper. Add chopped chives too
- Make the toast lightly butter it when it's cooled. Then spread the mixture on the toast. You will love it it's really lovely.
Toast the baguette slices until golden and crisp. Allow to cool, then spread with a little fig spread/preserves. Slightly crumbly, but mostly creamy, Boursin Gournay Cheese spreads easily onto crackers, pairs perfectly with most wines, and compliments any recipe. Combine the cream cheese with all the other ingredients in the bowl of a food processor. Pulse until the mixture reaches the consistency you want: it can be chunky, with larger pieces of the veggies, or you can keep going until it's very mixed together.
So that’s going to wrap it up with this special food my soft cheese, sweet pepper + chopped chives spread on toast 😁 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
