Blood orange and cranberry cocktail
Blood orange and cranberry cocktail

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, blood orange and cranberry cocktail. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Blood orange and cranberry cocktail is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Blood orange and cranberry cocktail is something that I’ve loved my entire life.

Chill glass with ice in the freezer. Get cranberry juice and pour into a jug. Add blood orange juice to cranberry.

To get started with this recipe, we must first prepare a few components. You can cook blood orange and cranberry cocktail using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Blood orange and cranberry cocktail:
  1. Take Blood Orange juice or Orange juice
  2. Prepare Soda water
  3. Take Cranberry juice
  4. Prepare 7 oz Dark Rum

I love me some nice mixed drinks! And it's always a plus if they are pretty! This Blood Orange Cocktail is beautiful and delicious! The Simple Orange Is the Ultimate Cocktail Fruit.

Instructions to make Blood orange and cranberry cocktail:
  1. Chill glass with ice in the freezer
  2. Get cranberry juice and pour into a jug
  3. Add blood orange juice to cranberry
  4. Add rum and soda water to the chilled glass and put the rest of blood orange and Cranberry in a jug and put it in the fridge for until you want it again
  5. Add essentials if you want

It captures layers of fascinating flavors in a tall glass, including sherry, lemon, and cranberry. Blood oranges are a popular alternative to naval oranges, particularly in the winter months when they come. We start with delicious cranberries and then blend in extra sweet Sanguinelli blood oranges. Every serving rich with a double dose of antioxidants and vitamin C. In California, blood oranges are available from December through April/May.

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