Creamy Celery Soup
Creamy Celery Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy celery soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Creamy Celery Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Creamy Celery Soup is something which I have loved my entire life. They’re nice and they look fantastic.

Choose crisp, tight bunches of celery that are free of dark spots. Or, if you prefer, buy bags of celery hearts that contain only the tender inner stalks. You just want it to cook evenly.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy celery soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Celery Soup:
  1. Take 2 tbsp olive oil
  2. Make ready 40 grams butter
  3. Prepare 600 grams celery chopped
  4. Prepare 2 red onions chopped
  5. Make ready 5 clove garlic chopped
  6. Make ready 800 ml chicken stock
  7. Make ready 200 grams mascarpone
  8. Prepare 1 large pinch of salt
  9. Prepare 1 large pinch of pepper

Fantastic as a stand-alone soup or used in any recipe calling for canned condensed cream of celery soup. Most of us appreciate and enjoy the luxury of convenience from time to time, but we all know there is NO comparison between store-bought canned "cream of" soups and homemade. The Cream of Celery Soup Recipe is a delicious, simple and nutritious soup made from celery and potatoes. They are pureed together and gives out an aromatic flavors to the soup that makes it truly delicious.

Steps to make Creamy Celery Soup:
  1. Heat oil and butter over a low heat.
  2. Add celery, onions, garlic and salt and pepper. Cook over low heat until soft.
  3. When soft add chicken stock and simmer for about 15 minutes.
  4. Add mascarpone.
  5. Blend soup until smooth.
  6. Serve with warm crusty bread. Enjoy.

The name itself is creamy, but the recipe contains no cream, the addition of potatoes adds substance and creaminess to the soup. This soup can be served alone for evening snack. In a large sauce pan, melt butter, add celery, onions, and garlic. Cook over medium low heat until soft. Combine celery, potato, onion, and butter in a medium saucepan over medium heat; season with kosher salt.

So that is going to wrap this up with this special food creamy celery soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!