Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chocolate buttercream icing. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn 't touching the water). Homemade chocolate buttercream icing is quick and easy to make and goes well with chocolate zucchini cake or any muffin or cupcake. An easy chocolate buttercream that tastes better than the usual This icing can be kept in the fridge for a few days.
Chocolate Buttercream Icing is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Chocolate Buttercream Icing is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have chocolate buttercream icing using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocolate Buttercream Icing:
- Take Homemade buttercream icing (see my recipe)
- Get 1 cup Chocolate chips
- Take 1/2 cup Heavy whipping cream
Its great for topping cupcake, cakes or my favourite between two cookies! Spread on cooled cake or other items needing frosting. This truly is the best chocolate buttercream frosting recipe ever. You'll have to read on to see my secrets!
Steps to make Chocolate Buttercream Icing:
- Add your chocolate chips and heavy whipping cream in a microwave safe bowl and microwave for 30 seconds. Stir and microwave for an additional 30 seconds if needed
- Once your chocolate is nice and smooth, let it sit for about 20 minutes or until it has cooled down to room temperature
- Mix your chocolate in with your vanilla buttercream icing using your electric mixer.
- That's it! Enjoy!
I can't believe that it's taken me this long to come up with a chocolate buttercream icing. There are many versions of chocolate buttercream icing or frosting but neither of these versions use eggs. The first recipe can be found in any box of C&H Powdered Sugar. This Chocolate Buttercream Frosting is: ✅ Perfect for piping - it holds its shape with swirls, roses etc. Buttercream frosting is not hard to make but it does take time - and an electric mixer or stand.
So that is going to wrap it up with this special food chocolate buttercream icing recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
