Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, my sautèed breakfast 🌞. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
My Sautèed Breakfast 🌞 is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. My Sautèed Breakfast 🌞 is something that I’ve loved my entire life. They are fine and they look wonderful.
These Perfect Sautéed Mushrooms are an easy, delicious side dish, caramelized in butter with garlic; a great recipe for pasta, steak or pork chops! Just like tasty Garlic Roasted Mushrooms , these flavorful and easy mushrooms are the perfect Side Dish recipe for any holiday meal or dinner party. These Italian Sautéed Mushrooms are so delicious!
To get started with this recipe, we must first prepare a few components. You can cook my sautèed breakfast 🌞 using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make My Sautèed Breakfast 🌞:
- Get 1 Handful chestnut mushrooms
- Take 2 eggs
- Get 1 Avocado
- Get 6 Asparagus spears
- Make ready 2 pieces toast
- Take 2 Tomato sliced
Chestnut mushrooms, Asparagus, poached Egg, Avocado & toast good start to the day.#Breakfast# Here, the mushrooms are seared in a skillet and served for breakfast with a fried egg over toast. If you follow me on instagram- I plan to make this in my insta stories today!. What I like to do is make a big batch of these easy sautéed cinnamon apples and then keep them in the fridge for snacks and breakfast toppers throughout the week. A simple, delicious breakfast bowl (aka sautéed breakfast salad) that is packed with sautéed greens, two fried eggs and roasted veggies!
Steps to make My Sautèed Breakfast 🌞:
- Add 1 tbls Butter in a non stick pan heat up and add the mushrooms fry for 1 minute then add the Asparagus spears. Fry until cooked moving them around while they cook
- Add boiling water to a saucepan and once brought to the boil stir it around and add the eggs
- Cut up the Avocado and tomato. Make the toast. Then adf all to 2 serving plates.
You'll feel so good after starting your day with this combo of protein and healthy fat. Going on a decade into food blogging, and I still take it as a compliment when someone seeks my help with a recipe. Thus, when my father-in-law rang to ask if I knew of a healthy way to cook carrots, I was delighted to tell him about the foolproof way we've been making Sautéed Carrots lately! More specifically, he called to ask if I knew of a healthy way to cook carrots that tasted more. And although I love piling sautéed greens on my dinner plate, my favorite time of day to eat them is at breakfast.
So that’s going to wrap this up with this special food my sautèed breakfast 🌞 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
