Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my jamaican chicken burger π#chicken burger. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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My Jamaican Chicken Burger π#chicken burger is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. My Jamaican Chicken Burger π#chicken burger is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have my jamaican chicken burger π#chicken burger using 19 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make My Jamaican Chicken Burger π#chicken burger:
- Prepare 1 tsp soft Brown Sugar
- Get 1 tsp Ground Ginger0
- Make ready 1/2 tsp Thyme
- Take 1/2 tsp Allspice
- Take 1/2 tsp Black Pepper
- Get 450 g Chicken mince
- Take 1 Tbls Lime Juice
- Take 2 tbls Apple sauce
- Make ready 1 tsp Veg oil
- Get 1 Red Pepper
- Prepare 1 Red Pepper
- Make ready 1 yellow Pepper both cut into strips
- Get 2 Tbsp Apple Sauce
- Get 2 Garlic Cloves finely Chopped
- Make ready 1 tsp Olive Oil
- Prepare 1 tsp Red Wine Vinegar
- Take 4 Baps or Bread rolls
- Prepare to taste Salt & Pepper
- Take 2 Tbsp Flour to help stop chicken sticking to your hands
In fact, there are some households in Jamaica that chicken is prepared almost every day whether it's This jerk chicken recipe is from Paul Chung, who grew up in Jamaica and sampled jerk throughout the island. As a Jamaican, I use thyme, scotch bonnet, all spice berries, scallion, garlic and nothing else. Mash everything using a mortar and pestle, not used for everything else, and rub it on my chicken. Make your chicken stew island-style with the addition of garlic, allspice, curry, red pepper, and black beans.
Steps to make My Jamaican Chicken Burger π#chicken burger:
- Place the ginger, sugar, allspice, thyme, cayenne pepper, apple sauce, lime juice, garlic, the salt and black pepper, and chop up small some of the peppers into a bowl and mix together with the minced chicken.
- If mincing the chicken yourself, chop 3 chicken breasts small then mince in a blender.
- Place a griddle pan or under a grill. Heat and add veg oil, spray oil if under the grill
- Add the sweet peppers and grill or griddle them with the burgers and cook for a further 5 minutes turning frequently until peppers are blackened.
- Add them hot to a bowl and cover with Cling film and let steam for 5 minutes. And pop back on the grill for when you want them. 3 mins each side.
- The grilled sweet peppers mix in a bowl together with lettuce and add to the top of the burger on the bun.
- Place the burgers in the buns with lettuce and sliced tomatoes and a nice fruity spiced sauce. Serve while hot.
Serve the chunky chicken mixture over steamed rice for a hearty one-dish meal. Spice up your hamburger with the feisty flavors of Jamaican jerk, habanero, allspice, cinnamon and ginger. Do not press down on the burgers while cooking. If you don't have a grill, you can use a grill pan or a cast iron. There aren't enough food, service, value or atmosphere ratings for Blumont Jamaican Chicken & Burgers, Australia yet.
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