Anjeeri gobhi
Anjeeri gobhi

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, anjeeri gobhi. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Anjeeri gobhi is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Anjeeri gobhi is something that I have loved my entire life. They are fine and they look wonderful.

Hindi: phool gobhi Till a few years ago, cauliflower used to be a vegetable that is only available during winter but of late. Anjeeri (FIG) Gobhi ll How to make Anjeeri Gobhi ll Benefits of Anjeer (FIG). View the recipe and nutrition for Anjeeri Gobhi, including calories, carbs, fat, protein, cholesterol, and more.

To begin with this particular recipe, we must prepare a few ingredients. You can cook anjeeri gobhi using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Anjeeri gobhi:
  1. Get 1/2 kg cauliflower
  2. Make ready 3 figs
  3. Take 1 clove garlic(if you like)
  4. Make ready 1 Small piece of ginger
  5. Make ready 1/4 tsp Jeera/cumin seeds
  6. Take 1/2 tsp black pepper
  7. Take 1/4 tsp red chilli flakes
  8. Make ready to taste Salt
  9. Take 2 tbsp desi ghee

Spinach cake stuffed with sweet figs. Okra (ladies finger)sautéed in mixed spices. Find anjeer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Anjeer barfi or burfi recipe with step by step photos.

Steps to make Anjeeri gobhi:
  1. Wash & cut cauliflower.
  2. Soak fig in lukewarm water& mash or grind them.
  3. Cut ginger in julienne.
  4. Take a pan add ghee crackle jeera &saute garlic and ginger.
  5. Add cauliflower shallow fry them.
  6. Then add black pepper and mashed/grind fig cook for 1 min.
  7. Add salt mix well & cover the lid.
  8. Cook simmer flame for 5-6 mins.
  9. Before serving spread chilli flakes.

Anjeer (Anjir) benefits to clear bowel, improves appetite, increases physical stamina and boosts overall health after a chronic illness. Its uses include its potential to protect against. How to make Gobhi Parantha-Whole wheat flour paranthas stuffed with a tasty cauliflower mixture. Good mornings are made when you are eating a breakfast of these delicious Gobhi Paranthas. recipe card for tandoori gobhi recipe Gobhi Theivendran gobhi. Hide content and notifications from this user.

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