Coffee Banana Cake Loaf
Coffee Banana Cake Loaf

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coffee banana cake loaf. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Coffee Banana Cake Loaf is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Coffee Banana Cake Loaf is something that I’ve loved my entire life.

Reviews for: Photos of Banana Loaf Cake I. This Coffee Cake Banana Bread recipe is always a crowd pleaser and makes a fantastic holiday dessert! I feel like there is something important that I may or may not have made a double batch of topping to cover this one loaf of bread.

To get started with this particular recipe, we have to prepare a few components. You can cook coffee banana cake loaf using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coffee Banana Cake Loaf:
  1. Take 1/2 cup melted unsalted butter
  2. Make ready 1 cup mashed ripe bananas
  3. Get 1/2 cup sour cream
  4. Get 1/4 cup coffee liqueur
  5. Get 1 tbsp instant espresso powder
  6. Take 1 cup brown sugar and extra for topping
  7. Make ready 2 large eggs
  8. Get 1 1/2 cup all purpose flour
  9. Make ready 1 tsp baking soda
  10. Get 1/2 tsp salt

Mary Berry's banana bread recipe is small, but perfectly formed and loaded with chocolate chips. You can double this recipe if you have lots of bananas. Use a fork to mash the peeled banana in. Moist Coffee Loaf Cake is a lovely easy, simple recipe and full of flavor.

Instructions to make Coffee Banana Cake Loaf:
  1. Preheat your oven to 350 degrees F (180 degrees C). Line a 9 x 5 loaf pan with parchment paper leaving an overhang on each side. Set aside.
  2. Combine butter, bananas, sour cream, coffee liqueur, and espresso powder in a bowl and whisk until smooth. Add brown sugar and stir until combined. Add eggs one at a time, mixing thoroughly after each addition. Sift flour, baking soda, and salt into your wet mixture. Fold the dry ingredients into the batter just until combined. Be careful not to overmix.
  3. Pour batter into prepared pan, sprinkle with brown sugar, and bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Remove from pan using overhang and transfer to a cooling rack. Cool for 5 minutes before slicing with a serrated knife.

The aroma when this is baking is really out of this world! It will make it easier to remove from the pan without it coming apart. This spiced banana loaf cake is a great dessert for banana lovers. The included vanilla icing makes a delicious glaze for the cake, but it could be served with a caramel dessert sauce or a dusting of powdered sugar as well. In a medium bowl, sift together flour, cocoa powder, baking soda, salt, and cinnamon.

So that is going to wrap this up with this special food coffee banana cake loaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!