Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, coconut dry fruit shake with sattu paratha. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sattu Paratha, Sattu Ka Paratha is made with spicy sattu filling, sattu is roasted chana flour. This is a popular paratha in state of Bihar. Press the filled ball lightly on dry whole wheat flour from both sides.
Coconut dry fruit shake with sattu paratha is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Coconut dry fruit shake with sattu paratha is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have coconut dry fruit shake with sattu paratha using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut dry fruit shake with sattu paratha:
- Prepare 1 raw coconut
- Prepare 1/4 cup pistachios
- Prepare 1/4 cup cashews
- Take 1/4 cup raisins
- Take 1/4 cup almond
- Take 2 fig
- Make ready 1/4 cup magaj
- Make ready 1 glass coconut milk
- Get 1 cup cream
- Prepare 1 glass cow milk
- Get 2-3 tsp sugar optional
- Prepare as needed White rum/ plane soda
This flour is mostly made by brown skinned chickpea, roasted and powdered. It is really good for health. We can make paratha stuffing with sattu flour and it is very delicious too. Sattu Ka Paratha Recipe is made out of sattu which is essentially the roasted channa dal flour.
Steps to make Coconut dry fruit shake with sattu paratha:
- Take all dryfruits,grind them smooth paste with half glass of cow milk.
- Add sugar and cream,make a smooth paste.add coconut milk half and grind well.
- Smooth drink is ready.In a glass take ice cubes crush and pour the half amount of paste in each glass.
- Pour the half coconut milk,then you can add water/white rum/plane soda.
- Garnish with dryfruits and chocolate chips and serve cool cool.
It is one of the vegetarian sources of protein for people Mix together all the stuffing ingredients and if the mixture feels very dry, sprinkle a little warm water and mix well. Try this Sattu Ka Paratha, which is made with roasted chana dal powder, wheat flour, thymol seeds and dry mango powder. An extremely delicious and healthy recipe, it has the tangy flavours that'll tantalize your taste buds. This North Indian cuisine is ideally served as a main dish with baingan ka. sattu or roasted chickpeas flour used for making many types of quick snacks and mini meals. Mix the dry ingredients and fix the lid.
So that’s going to wrap it up for this exceptional food coconut dry fruit shake with sattu paratha recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!