Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, saltimbocca alla romana. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
I saltimbocca alla romana, come suggerisce anche il nome, sono uno dei cavalli di battaglia della cucina romana, come ad esempio la carbonara. Try this very easy Saltimbocca recipe using pork- traditionally made with veal! Pour the sauce over the saltimbocca, garnish with sage leaves and lemon wedges; serve immediately.
Saltimbocca alla romana is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Saltimbocca alla romana is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have saltimbocca alla romana using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Saltimbocca alla romana:
- Prepare Thinly sliced veal or pork fillets
- Get Parma ham
- Make ready leaves Sage
- Prepare Potatoes
- Make ready Knob butter
- Prepare Olive oil
- Take to taste Salt
Chances are you have already tried some variation of this Italian restaurant favourite even if you have not been to Italy. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Come si fanno i saltimbocca alla romana? Con ingredienti buoni e preparazione rapida.
Steps to make Saltimbocca alla romana:
- Wash, chop and boil potatoes in salted water. When cooked, drain and set a side
- Prepare the meat and sage
- Sandwich a sage leaf in the parma ham
- Fold both over
- Place ham on top and secure with a cocktail stick. Finish with rest of the meat
- Melt butter and oil in a pan. Fry on medium for 5-6 mins, turning frequently. When cooked, set a side for 1 min
- Add potatoes to same pan. Scrape up the yummy bits and fry up for 1 min
- Serve with remaining sauce and enjoy :)
Sì perché la ricetta dei saltimbocca alla romana originale è davvero molto semplice. Si chiama saltimbocca alla romana eppure le sue origini sono da ricercare altrove. Serve the saltimbocca with the vegetables. Salt' im bocca! - "skoci u usta". Saltimbocca alla Romana i vegeta - dobar vic.
So that’s going to wrap it up with this exceptional food saltimbocca alla romana recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
