Chicken Paprika
Chicken Paprika

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken paprika. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chicken Paprika is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Paprika is something that I’ve loved my entire life. They are nice and they look fantastic.

Chicken paprikash with chicken pieces, browned in butter, cooked with onions and paprika, then Chicken, onions, butter, stock, paprika, salt, sour cream. That's about it, and all you need for one of.. Chicken Paprikash, known as Paprikás Csirke in Hungarian (pronounced paprikash cheerke).

To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken paprika using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Paprika:
  1. Take 8 chicken legs
  2. Take 2 tbsp oil
  3. Make ready 2 onions diced
  4. Prepare 4 cloves garlic roughly chopped
  5. Take 1 jar roasted peppers sliced
  6. Make ready 1 tin tomatoes
  7. Make ready Splash white wine
  8. Take 200 ml chicken stock
  9. Prepare 1 tbsp caraway seeds
  10. Make ready 1 heaped tbsp of smoked paprika
  11. Prepare 1 heaped tbsp of sweet paprika
  12. Get 1 tsp cayenne pepper
  13. Prepare 100 ml sour cream (optional)

How to make delicious smoked paprika chicken using boneless skinless chicken thighs or breasts. With luscious, tender pieces of chicken in a fragrant creamy sauce, this Paprika Chicken (Paprikás Csirke) is the embodiment of comfort food. The Hairy Bikers' tasty one pot chicken paprika stew is rich and creamy. It's delicious served with mash or rice.

Instructions to make Chicken Paprika:
  1. First of all heat a large pan or metal casserole dish, (that has a lid) pour in the oil, add the chicken legs to brown, this can take about 10 mins.
  2. Meanwhile prepare the veggies, turning the drumsticks in between the chopping. Be careful they do spit. Heat the oven to 180 degrees.
  3. Once the drum sticks are browned, carefully remove and set aside! Now throw in the onion and garlic to the pan to soften.
  4. Add the peppers and spices. Splash the wine in to help deglaze the pan. Stir well!
  5. Throw in the tomatoes, stir well. Dunk the chicken legs into the mixture, pour over the stock. Give it a jiggle!
  6. Place on the lid, and pop it in the oven for an hour, after an hour give it a stir and place back in the oven with the lid off this time for another 30 - 40 minutes! Keep an eye on it for burning.
  7. Serve ! I served mine with some pre bought gnocchi! But it works well with rice or pasta too!!

Soured cream makes this tasty one pot chicken paprika stew rich and creamy. Garlic and Paprika Chicken - Deliciously baked crispy, juicy and tender chicken drumsticks with a garlic and smoked paprika sauce. Chicken paprikash (or paprikàs) is classic Hungarian comfort food, with ample amounts of their famous paprika. It really is just several simple ingredients ~ chicken, onion, paprika, chicken stock and sour. Hungarian Chicken Paprikash (Paprikas) a classic family recipe that brightens the dinner table!

So that’s going to wrap it up with this special food chicken paprika recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!