Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, aloo tikki with mint buttermilk. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Aloo tikki with Mint Buttermilk is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Aloo tikki with Mint Buttermilk is something that I have loved my whole life. They are nice and they look wonderful.
"Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. It is served hot and warm along with a side of saunth, tamarind and coriander-mint sauce, and. Aloo tikki chat Homemade food is awesome always.
To get started with this recipe, we must prepare a few ingredients. You can have aloo tikki with mint buttermilk using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aloo tikki with Mint Buttermilk:
- Prepare 2-3 Boiled Potato(big size)
- Get 3-4 tbsp Singhade Flour
- Make ready 4 tbsp Peanut Powder
- Make ready 2 tbsp Sesame seeds
- Prepare 2 tbsp Green Coriander
- Take 1 tbsp Red Chilli Powder
- Prepare 2 tbsp Cumin Powder
- Make ready as required Salt
- Take as require Oil to fry
- Make ready for mint Buttermilk
- Make ready 1/2 cup Curd
- Prepare 1 tsp Cumin Powder
- Make ready 8-10 Dry Mint leaves
- Prepare Pinch red chilli
- Get as required Salt
- Get 1 cup water
Aloo Tikki Burger Recipe : Learn How to Make Healthy Aloo Tikki Burger with Step by Step Instruction from Eat. Explore Detailed Instructions, Preparation time, Nutritional Information & Calories of Aloo Tikki Burger. Created in collaboration with acclaimed chef Tony Singh, this aloo tikki recipe brings a generous amount of herbs and spices together, with a great crunch from the mixed nuts. Put the potatoes, whole and unpeeled, into a pan just big enough to hold them, along with the turmeric and a generous pinch of salt and cover with cold water.
Steps to make Aloo tikki with Mint Buttermilk:
- In a bowl take all ingredients, mix well.
- Now make tikki, and heat oil in a pan and fry them.
- Our tikki are ready.
- For mint buttermilk, in a jar take curd, dry- crushed mint leaves, cumin powder, salt and pinch of red chilli.Blend it.
- Now add water and again blend it. Our buttermilk is ready.
This classic recipe is enjoyed with dollops of Yogurt, Coriander Mint Chutney and Sweet Tamarind Chutney. You can also serve these with Chole or with Ragda. You can use this tikki to make Aloo Tikki Burger or use while making Ragda Pattice or Aloo Tikki Chaat. If making aloo tikki for fasting - Add arrowroot flour or buckwheat flour or water chestnut flour or sago flour. Use rock salt, instead of regular salt.
So that’s going to wrap this up for this exceptional food aloo tikki with mint buttermilk recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
