Rice flour buttermilk chakli
Rice flour buttermilk chakli

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, rice flour buttermilk chakli. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rice flour buttermilk chakli is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Rice flour buttermilk chakli is something which I’ve loved my entire life.

Rice flour chakli or Buttermilk Chakkalu is one of the most popular diwali snack and widely made and consumed snack all across India. Buttermil Chakkalu is a deep-fried snack made from rice flour or a mixture of lentil flours. they are also known as murukku in South India. Crispy Instant Chakli made with rice flour - this is one of my favorite homemade savory treats for Diwali.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice flour buttermilk chakli using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice flour buttermilk chakli:
  1. Get 1 cup Rice flour
  2. Prepare 1 cup buttermilk
  3. Get 1 tsp chopped coriander
  4. Prepare 1 tsp green chilli paste
  5. Take 1 tsp cumin seeds
  6. Prepare to taste salt
  7. Prepare 1/2 tsp ghee
  8. Make ready as needed Oil for frying

Chakli is a namkeen which is made with easily available ingredients which are found in every well maintained kitchen. Rice flour chakli is also quick and easy to make. I have used store bought rice flour for making this murukku) and keep it aside. If you have boys in the house, you know the importance of having munchies in your pantry.

Instructions to make Rice flour buttermilk chakli:
  1. Take a pan add buttermilk, salt,coriander, chilli paste, cumin, 1/2 tsp ghee after 1 boil add rice flour & mix well & turn of flame
  2. Cover the lid the steam for 2 min affter 2 mintues mix it nicely with hand and make a soft dough
  3. Grease chakli stand with oil then fil it with small portion of dough
  4. Heat oil in a kdhai & deep fry chaklis till golden brown with both sides on medium flame

Actually coming to think of it, my mom had only girls but still needed to have snacks at all times. While some chakli recipes use rice flour or chickpea flour, there are some versions that use a mix of various flours. Some murukku recipes use butter while some like to add yogurt or heavy cream to the dough. Butter murukku recipe or benne chakli - light, crunchy, delicious, buttery festive snack made with butter, rice flour & other basic ingredients. This tempting South Indian version of chakli (Murukku) is made using rice flour enhanced with sesame seeds and cumin seeds (optional).

So that is going to wrap it up with this special food rice flour buttermilk chakli recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!