Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice🇳🇬. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Jollof Rice🇳🇬 is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Jollof Rice🇳🇬 is something which I’ve loved my entire life.
Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the nation. I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out there (not being biased, just stating facts LOL). Jollof rice, or jollof (/ˈdʒɒləf/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as Ghana, Nigeria, The Gambia, Senegal, Cameroon.
To begin with this particular recipe, we must first prepare a few components. You can cook jollof rice🇳🇬 using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Jollof Rice🇳🇬:
- Get White Onions
- Make ready Pepper
- Take Hot pepper
- Get Chopped tomatoes
- Make ready Tomatoe puree
- Prepare Jollof seasoning
- Take Onga seasoning
- Get Crayfish/aroma seasoning
- Prepare Rice
Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof rice is one of the delicious Nigerian food that you learn how to cook easily, find detailed step by step recipe for making Nigeria's national dish. Jollof rice is one of the most simple and easy to make Nigerian food, you'd want to start from here if you are new to Nigerian foods. Jollof rice is a unifying dish across West Africa.
Steps to make Jollof Rice🇳🇬:
- Blend vegetables
- Fry onions in pot
- Add blended veg and add the puree
- Let cook
- Add seasoning, allow to cook
- Add per boiled rice
- Cover with foil, and allow to cook on gas mark 3
This classic Nigerian recipe always has three things: rice, a tomato stew, and seasoning. Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire. However, you can achieve the same results on the stove top. Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked with vegetables and meat. Jollof (jol-ôf) rice is a popular dish that is enjoyed by Ghanaians, Nigerians, and other West Africans.
So that is going to wrap this up with this exceptional food jollof rice🇳🇬 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
