Chicken Burger with Creamy Spinach Sauce
Chicken Burger with Creamy Spinach Sauce

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken burger with creamy spinach sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Burger with Creamy Spinach Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Burger with Creamy Spinach Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

Pan seared chicken breasts smothered in a rich & creamy spinach sauce. Perfectly pan seared chicken breasts smothered with a wonderfully rich and creamy spinach sauce. This easy chicken recipe is a fantastic low carb, Keto-friendly dinner, and it comes together super fast!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken burger with creamy spinach sauce using 26 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Burger with Creamy Spinach Sauce:
  1. Prepare For Burger
  2. Make ready 1 . Burger bun - 4
  3. Take 2 . Chicken mince - 500 gm
  4. Take 3 . Garlic - 2 cloves mince
  5. Make ready 4 . Bread crumbs - 1/3 cup
  6. Prepare 5 . Parsley - 3 tbsp minced
  7. Get 6 . Beaten egg - 1
  8. Prepare 7 . Salt - as needed
  9. Prepare 8 . Pepper - 1/2 tsp
  10. Get 9 . Parmesan cheese - 3 tbsp
  11. Make ready 10 . Lettuce - as needed
  12. Prepare 11 . Burger sauce - as needed
  13. Prepare 12 . Cheese slice - 4
  14. Make ready For sauce
  15. Prepare 1 . Unsalted butter - 2 tbsp
  16. Take 2 . Onion - 1 minced
  17. Make ready 3 . All purpose flour - 2 tbsp
  18. Make ready 4 . Milk - 1/2 cup
  19. Prepare 5 . Chicken broth - 1/2 cup
  20. Get 6 . Black pepper - 1/4 tsp
  21. Get 7 . Salt - pinch
  22. Prepare 8 . Cayenne - pinch
  23. Take 9 . Nutmeg - pinch
  24. Get 10 . Spinach - 4 cups chopped
  25. Get 11 . Parmesan - grated
  26. Take 12 . Lemon juice - 1/2

Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. I make Easy Chicken Breasts with Spinach and Mushrooms quite often. And the chicken always comes out perfectly. You can never have too many chicken recipes right?

Instructions to make Chicken Burger with Creamy Spinach Sauce:
    1. Beat egg in mixing bowl nice and fluffy. Now add garlic, bread crumbs, parsley, salt and pepper, Parmesan cheese. Finally add minced meat. Mix everything together and prepare the patty keep aside.
  1. Melt butter in medium pan in low heat. Now add onion and cook transparent. Now add the flour to onions and cook another minute.

  2. Whisk milk and broth together. Add cayenne, nutmeg. Add this to onion sauce. Now reduce the heat. Cook till sauce starts to get thicker.

    1. Now add spinach, Stir till wilted. Mix the cheese and lemon juice. Season with salt and pepper.
  3. Now grill the patties or shallow fry until done completely. Drain the excess oil in towel.

  4. Now arrange the burger. Place the bottom side of burger bun top with lettuce bed, spinach sauce, pattie, some burger sauce, extra cheese, burger top.

  5. Serve immediately that taste yummy.

Especially when they are this good! I can't get over how amazingly delicious this Skillet Chicken with. You get this perfectly seared golden brown chicken covered in the most amazing, rich and creamy spinach artichoke sauce - which will likely. Chicken breasts simmered in a creamy sauce make an easy but elegant dinner. Return chicken to skillet; turn over to coat both sides of chicken with sauce.

So that is going to wrap this up with this exceptional food chicken burger with creamy spinach sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!