Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, indonesian-inspired spicy green beans. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Indonesian-inspired spicy green beans is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Indonesian-inspired spicy green beans is something that I have loved my entire life. They are fine and they look fantastic.
Indonesian-inspired spicy green beans I was making lunch for an Indonesian friend and planned to make a classic steamed green beans dish - olive oil, salt, flaked almonds, some herbs. She was helping me and made her own twist on this - whole almonds and a bit of chilli paste. In a bowl, mix the soy sauce, garlic, garlic chili sauce, and honey.
To begin with this particular recipe, we must prepare a few components. You can have indonesian-inspired spicy green beans using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Indonesian-inspired spicy green beans:
- Get 200 g French green beans
- Prepare Olive oil
- Make ready Chilli paste
- Prepare Flaked or whole almonds
- Make ready Salt yo taste
- Make ready Dried shrimp (optional)
The Indonesian word "buncis" has actually been borrowed… Combine green beans and water in a skillet over medium-high heat. If desired, remove ends and strings. When the butter is melted and hot, add the green beans and bell pepper and toss to coat. Add the red pepper flakes and some salt and toss again.
Steps to make Indonesian-inspired spicy green beans:
- Cut off ends of green beans and boil for 3-4 min making sure not to over cook
- Put in a bowl and add almonds, olive oil, chilli paste and salt to taste
- Sprinkle dried shrimp on top and serve
Cook, stirring frequently, until the beans are. Arrange green beans and garlic in clean glass jars. In a saucepan, bring vinegar, salt, peppercorns, sugar, and chiles to a boil. Carefully pour mixture into jars, secure lids, and let cool to room temperature. Add the cayenne, garlic and dill seed to jars.
So that is going to wrap this up with this exceptional food indonesian-inspired spicy green beans recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
