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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mixed dal with palak recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mixed Dal with Palak Recipe is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mixed Dal with Palak Recipe is something that I have loved my whole life. They’re fine and they look fantastic.

The combination of Mixed Lentils and Spinach(Palak) is delicious with rice or dal or even porridge! Kids love this healthy dish too. Try this recipe for Panchratna Dal Palak.

To begin with this particular recipe, we must prepare a few components. You can have mixed dal with palak recipe using 21 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Mixed Dal with Palak Recipe:

1. Take 1 cup Mixture of lentils like kidney beans, black gram and split gram lentils
2. Make ready 1 Piece Bay leaf
3. Make ready 1 Piece Cinnamon Stick
4. Prepare 2 tbsp Chopped Onion
5. Get 4 tbsp Chopped Spinach Leaves
6. Make ready 2 tbsp Chopped Tomatoes
7. Prepare 2 tbsp Ginger and garlic paste
8. Prepare 1 tbsp Cumin Seeds
9. Prepare 1 tbsp Dried Red Chilli
10. Make ready 1 tbsp Coriander Powder
11. Get 1 tbsp Turmeric Powder
12. Get 1 tbsp Lentils Spice
13. Prepare 1 tbsp Kashmiri Mirch
14. Make ready 1 tsp Garam Masala Powder
15. Take 1 tsp Funnel Seeds
16. Get 1 cube Un-salted Butter
17. Prepare 1 tbsp Salt
18. Prepare 1 tbsp kasoori Methi (Dried Fenugreek Leaves)
19. Take 1 tbsp Chopped Coriander leaves
20. Get 2 tbsp Mustard Oil
21. Make ready 1 Piece Cardamom

It is also one of the popular Indian lentil recipes as it combines the goodness of the pigeon pea lentils (known as arhar dal or tuvar dal in Hindi) as well as spinach (called as palak in Hindi). Cook With Niksaj Recipe: Mixed Dal Palak Palak Dal Recipe #CookWithNiksaj For more videos and recipes, please browse through the youtube channel. https://www.youtube.com. Mix lentils with spinach is very healthy and nutritious recipe, here I have used black lentils, kidney bean and split gram lentils.

Steps to make Mixed Dal with Palak Recipe:

1. Boil the lentils with 5 whistles.
2. Take 3 tbsp of boiled lentils and grind them.
3. Heat oil in a pan, add cinnamon stick, cardamom and bay leaf.
4. Add Ginger garlic paste in the pan and cook it unless it's aroma starts to emerge.
5. Add cumin seeds and dried red chilli in the pan.
6. Add chopped onion in the pan and let it turn transparent
7. Add chopped tomatoes in the pan and let it sear.
8. Add chopped spinach in the pan.
9. Add turmeric powder, coriander powder, red chilli powder and lentils spices.
10. Add funnel seeds in the pan.
11. Add boiled lentils in the pan.
12. Add 2 tbsp of grind lentils in the pan.
13. Mix it well and add salt in it, simmer it and cover it with lid.
14. Add kasoori Methi (Dried Fenugreek Leaves) in the pan.
15. Add chopped coriander leaves in it.
16. Add a cube of butter and serve it hot with steamed rice.

Let's learn how to prepare this recipe. Dal palak recipe or dhaba style dal palak is one of the protein rich healthy Indian dal prepared with lentils and spinach. It is prepared in almost every part of the country may be with slight variations. As the lentils goes well with spinach Dal palak is quite popular curry in India. You can even find this dal in restaurants.

So that’s going to wrap it up with this exceptional food mixed dal with palak recipe recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!