Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate coated chestnuts. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chocolate Coated Chestnuts is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chocolate Coated Chestnuts is something which I’ve loved my entire life.
chocolate-coated chestnuts is of utmost importance. CHOCOLATE COATED CHESTNUT BONBON RECIPE - No Added Sugar. Chocolate coating significantly improved the nutritional value of chestnut.
To begin with this recipe, we must prepare a few components. You can have chocolate coated chestnuts using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate Coated Chestnuts:
- Get 20 Roasted & Peeled Chestnuts
- Make ready 1 tablespoon Rum OR Brandy
- Prepare 120 g Dark Chocolate *broken into small pieces
They have a reputation in many countries of being an item most familiar from the concession counter. Best Sellers in Candy & Chocolate Coated Nuts. Get this recipe: Gluten-Free Chocolate Chestnut Tiramisù. Chocolate cake with chocolate ganache and coconut shavings.
Steps to make Chocolate Coated Chestnuts:
- Place Chestnuts in a small bowl, sprinkle with Rum (OR Brandy) and marinate over night. *I found wrapping with a piece of plastic food wrap is the best way to evenly marinate Chestnuts with the minimal amount of Rum.
- Dry the marinated Chestnuts with paper towel.
- Place broken Chocolate in a heat-proof bowl, and heat in the microwave for 1-2 minutes OR over a saucepan of boiling water. Mix well until smooth.
- Line a baking tray with baking paper. Dip a few Chestnuts in the melted Chocolate, then pick up using 2 forks or chopsticks, one Chestnut at a time, and lay on the prepared baking paper. Repeat with remaining Chestnuts.
- Allow them to cool until Chocolate has set.
Chefs in Food Network Kitchens raided the pantry and dipped anything and everything in chocolate. Some of the surprise hits: saltines, banana chips, popcorn and melba toast. Armagnac Simple Syrup for Chestnut Cake with Chocolate-Armagnac Glaze. Roasted peeled chestnuts (optional), for garnish. For all chocolate coated but lovers!
So that is going to wrap it up with this exceptional food chocolate coated chestnuts recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
