Doodh Dulari Recipe
Doodh Dulari Recipe

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, doodh dulari recipe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Doodh Dulari Recipe is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Doodh Dulari Recipe is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have doodh dulari recipe using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Doodh Dulari Recipe:
  1. Get 1 liter Milk
  2. Take 1 packet Ras Malia
  3. Get Colour ful Noddles (boiled 1 cup)
  4. Take Sugar 3 tsp
  5. Prepare Jelly (use 2 different colour)
  6. Get 1 Egg
  7. Make ready Nuts for decoration
  8. Prepare 1 packet Cream
Steps to make Doodh Dulari Recipe:
  1. First add milk in a pan
  2. Boil milk and add sugar and cream
  3. Cook milk 5 mint in low flame….so add color ful Noddles
  4. Cook 2 to 3 mint….and prepare Rasmalai balls….Now add Rasmalai in the pan
  5. After adding Rasmalai flam Trun high.cook 3 mint..now your dessert ready…
  6. Shift dessert in two severing bowl
  7. Decorate with jelly and nuts
  8. Your delicious dessert ready to serve…chill and enjoy with your family…Hope you like the video

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