Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, turnip & celeriac soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. The word turnip is a compound of turn as in turned/rounded on a lathe and neep, derived from Latin napus, the word for the plant. Small, tender varieties are grown for human consumption, while larger varieties are grown as feed for livestock.
Turnip & celeriac soup is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Turnip & celeriac soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turnip & celeriac soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Turnip & celeriac soup:
- Make ready 1 celeriac
- Get 1 big turnip
- Take 2 big carrots
- Get 1 big leek
- Get 4 small potatoes
- Take 1 white onion
- Take leaves Few winter greens
- Take 2 cubes vegetable broth
- Take 1 cup coconut cream 🥥
- Make ready Salt & pepper
Some are sweet, like a carrot, while others taste more like. Turnip greens are an excellent source of vitamin K, vitamin A, vitamin C, folate, copper, and manganese. Both the greens and the roots are great sources of fiber. It is best to mix up both roots.
Instructions to make Turnip & celeriac soup:
- Peel and chop all veggies into small cubes/thin pieces
- Add them all in a pot, add water and bring to boil. Let the veggies cook for a while until they all soften.
- Mix the vegetables with a mixer by adding coconut milk slowly. Add salt & pepper to taste
- Enjoy!
The humble turnip, after all, has a mild enough flavor to take on the starring role in just about any dish, from quick and easy dinner recipes to more complicated gratins and even simple slow cooker recipes. And as if it's not delicious enough as is, it gets an impressive makeover when it's prepared according to our favorite recipes. A turnip is a white-skinned root vegetable that is popular for both, human consumption and livestock feed. Scientifically known as Brassica rapa, turnips are commonly grown in temperate areas across the globe and are cultivated for their nutritional value and taste of the root. Turnips like a dry bed but a wet head.
So that is going to wrap it up for this special food turnip & celeriac soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
