Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, egusi soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Egusi soup is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egusi soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi Soup - Today I'm going to be showing you how to make Egusi soup since I made my last egg this would be a lot of you have been asking me to make.
To begin with this particular recipe, we have to prepare a few components. You can cook egusi soup using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egusi soup:
- Prepare Egusi 1 and half cup
- Take Usu
- Take Crayfish
- Take Pepper half cup
- Get Uwgu
- Get Onion
- Make ready Red oil
- Prepare Prawn
- Take Pomo
- Get Stock fish
- Make ready Smoked panla
- Make ready Turkey/chicken /beef
- Make ready Seasoning
- Get to taste Salt
Any combination of crab, shrimp and smoked fish can be used in place of. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds. It is spicy, nutty with exotic African flavors!
Instructions to make Egusi soup:
- Ground the crayfish, usu and egusi together. Rinse the smoke fish and dry prawn with warm salt water, boil the pomo, boil turkey and set aside
- Heat the red oil, add grated pepper and onion, let it cook for a while, u can add small water this will help it cook well, add meat stock
- Grate or blend onion, add to the egusi, mix it well and add to the pot
- The egusi changes color when its ready, stir gently n allow fry a bit, add all protein, small water and seasoning of choice, trust me chicken flavor or knor chicken will be fine. Stir n cover
- Rinse the uwgu, add to the pot and stir. Taste to check if salt is ok
- Serve with semo, pound yam or any swallow of your choice.. Guess what it also go well with rice 😋
See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash.
So that is going to wrap this up for this special food egusi soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
