Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sig's mediterranean bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sig's Mediterranean Bake is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Sig's Mediterranean Bake is something which I have loved my entire life. They are fine and they look wonderful.
Great recipe for Sig's Mediterranean Bake. This is beautiful as a vegetarian dish. Use a deep none stick baking pan to form a parcel.
To get started with this particular recipe, we have to first prepare a few components. You can cook sig's mediterranean bake using 11 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sig's Mediterranean Bake:
- Make ready 5 leaves stems removed darkest curly cabbage you can get, I use cavalero nero
- Prepare 2 large Italian sweet, long red peppers
- Get 3 spicy vegetarian or normal chorizo sausages
- Get 3 quality vegetarian sausages, or three normal sausages
- Get 2 slices of vegetarian bacon or real unsmoked bacon
- Take 150 grams spicy cheese , I normally use chilly and apple cheddar
- Make ready 200 ml fresh full fat milk
- Get 1 large eggs
- Make ready 2 sheets sac yufka or 6 sheets of filo pastry
- Take 1 tbsp melted butter
- Get 2 tbsp quality frying vegetable oil do not use olive oil
In this Kitchen Nightmares episode, Chef Gordon Ramsay visits Sam's Mediterranean Kabob Room in Monrovia, California. These Mediterranean diet chicken recipes are so good we insist you give 'em a go. Baked sweet potatoes - cut in half to shorten cooking time Seasoned, roasted chickpeas Garlic-herb sauce Parsley-tomato salad for garnish. How to Bake Cod with Mediterranean Vegetables.
Steps to make Sig's Mediterranean Bake:
- First remove the cabbage leaves of their stems. Discard stems, chop leaves finely and par boil for ten minutes . Drain thoroughly. Set aside
- In the meantime , chop the sausages, the bacon and peppers. Grate the cheese.
- Now spread the melted butter over one of the sac yufka pastry sheets or 4 of the filo sheets .
- Lay the two yuk sheets together on top of each other (they are round and very large. Normally serve four people).If using filo take two sheets and butter and stuck together with a third unbuttered sheet they are normally much smaller and square or oblong, so you have to overlap them and need to make two parcels for four people this way
- Use a deep none stick baking pan to form a parcel. Place your prepared pastry into pan make sure there is enough pastry to overlap to make a good sealed parcel. Add all the filling as well as the cabbage .
- Mix the milk with the egg and pour over the mixture
- Now fold over the sides to seal the parcel well and chill for at least 15 minutes
- Gently heat your oil in frying pan Remove parcel from chiller and turn upside down into frying pan. let the parcel Cook from both sides until it is cooked and crispy brown and heated through.
- This is something between a pizza and a fritata, in Turkey it's called borek.
- I served with slow fried the smallest amount of oil crispy potatoes and fresh tomatoes
Read on for the detailed step instructions, or scroll down for more tips like the internal temperature cod should reach, what other fish you can make this. This Mediterranean Baked Cod Recipe is the perfect, healthy meal! I've chosen wild cod fillets and paired them with a flavorful. But packed full of nutrients and protein. If you try cooking this Mediterranean Baked Fish with Artichokes and Olives Recipe.
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