Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low carb monday soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Low Carb Monday Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Low Carb Monday Soup is something which I have loved my entire life.
But is soup something you can indulge in on keto? Assuming you buy or make the right kind that doesn't have a As promised, here are some of the best low-carb soups to buy for your pantry. Eating soup out of a can is a higher carb game by nature, but we.
To get started with this recipe, we must first prepare a few ingredients. You can have low carb monday soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Monday Soup:
- Make ready 1/2 celeriac cut into small dice
- Make ready 1/2 Savoy cabbage finely shredded
- Get 150 gm white mushrooms diced
- Make ready Handful dried porcini mushrooms
- Make ready 500 ml chicken stock (homemade is best)
- Take 200 gm Shredded roast chicken
- Get to taste Rock salt and white pepper powder
How about adding more low carb veggies such as cauliflower? Maybe dilute it further with the addition of extra vegetable stock, water or coconut cream? The soup is incredibly thick and creamy, so with most low-carb dishes, you wont be wanting much before you start to feel full. But you certainly don't need noodles (or excessive prep time) to make your soup a hearty dish.
Instructions to make Low Carb Monday Soup:
- Heat your stock until simmering and then add all the veg including the dried mushrooms and simmer until tender 1 about 30 minutes. 5 mins before it’s ready add the roast chicken to warm through.
- Taste the soup and add salt and white pepper until the flavours are lifted (I tend to have a heavy hand with the salt so I haven’t added amounts). Done!
If you're looking for a simple, low-carb soup to fight off the cold weather, try one of these four recipes. My three year old has really been into soup lately. I'm not sure if it's because of the cooler weather or the fact that she just likes to sip her food. I hope you enjoy this tasty low carb soup. It's certainly a comforting meal to come home to on a chilly fall evening!
So that’s going to wrap this up with this special food low carb monday soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
