Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breakfast croissant. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
These Breakfast Croissant Boats are filled with fluffy eggs, crispy bacon and cheese before being baked to perfection in the oven. Using a croissant instead of a bun makes this tasty breakfast sandwich a special treat. Try our breakfast sandwich recipe this weekend…it's sure to become a new family favourite.
breakfast croissant is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. breakfast croissant is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook breakfast croissant using 4 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make breakfast croissant:
- Make ready 4 eggs
- Make ready 4 slice bacon
- Take 2 cup tater tots/hash browns
- Prepare 1 can crescent rolls (seamless works best)
Omelette-stuffed Croissant, Caramel Croissant Pudding, Croissant Bread Pudding. These Omelet Breakfast Croissant Boats feature crispy bacon, fluffy egg and melted cheddar cheese baked in croissants for an easy breakfast or brunch recipe! This Breakfast Croissant recipe is one of my favorite dishes from the popular Kneaders restaurant. When we lived near one, I would order more of these sandwiches than I care to admit.
Instructions to make breakfast croissant:
- Preheat oven to 375
- fry up bacon and drain on paper towel, set aside
- beat eggs in a bowl with salt and pepper to taste, set aside
- roll out crescent rolls onto cookie sheet (do not separate if using seamed)
- pour eggs over the top of rolls until completely covered (overflow is ok)
- lay bacon slices across rolls spread out from one end to other
- top with tater tots or hash browns
- bake for 15 minutes, remove from oven
- using a spatula, fold up from the long end and fold up into one big roll (fold about 3 times)
- bake for an additional 5 minutes then flip to other side and bake another 5
- remove from oven and cut roll into slices
- can be served as is or with syrup or any sauce of choice (I prefer syrup)
When a normal croissant isn't sufficient, stuff it with cheesy scrambled eggs and wrap it in crispy bacon. Breakfast Croissants - In an effort to cater to the growing number of consumers eating breakfast on the go, Subway has begun testing Breakfast Croissants at select locati. This light, flaky golden croissant is beautiful stuffed with fresh ham, eggs and oozy melted cheese to create the perfect lazy weekend breakfast or brunch. See more ideas about Croissant breakfast sandwich, Croissant breakfast, Brunch recipes. Easy Croissant Breakfast Sandwiches - The Perfect Breakfast! scrambled eggs breakfast ideas, eggs over croissant, eggs with smoked salmon, best breakfast One of my all-time favorite breakfast dish - buttery, toasted croissants topped with scrambled eggs.
So that is going to wrap it up for this special food breakfast croissant recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
