Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bombay duck with masala okra. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bombay duck with masala okra is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Bombay duck with masala okra is something that I have loved my whole life.
Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices! Fry the okra in little oil before adding it to the curry/masala. That's what I have done in this recipe, fried the okra till all the sliminess disappeared.
To begin with this particular recipe, we must first prepare a few ingredients. You can have bombay duck with masala okra using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bombay duck with masala okra:
- Make ready 1/2 kg okra
- Make ready 4-5 dried Bombay duck
- Get 1 tomato
- Prepare 1 green chilli
- Get 1 onion medium size
- Take 1 tsp turmeric powder
- Prepare 1/2 cup coriander leaves
- Get 1 tsp salt
- Prepare 2 tbsp oil
- Make ready 1 tbsp vinegar
There is much more to it. Thinking this extraordinary fish must be having some qualities at least, to make me write a post about it. Bombay duck, in English, also called Bombil or. Or so says the Oxford Dictionary.
Instructions to make Bombay duck with masala okra:
- Cut and wash Bombay duck and soak in clean water so that it becomes soft with adding 1 tbsp of vinegar so that it will smell less,cut okra and fry in a pan with adding 1 tbsp oil so that the stickiness goes from okra
- After frying okra,saute peanuts and remove skin and crushed in mortar pestal.
- Don't crush into powder peanuts should be seen,Next cut onion,green chilli,tomatoes,and coriander leaves and next take a pan and add 1tbsp of oil here I am using only one tbsp oil because while frying okra I have already used oil so use less oil and fry onion and green chilli till onion becomes soft.
- Next add chopped tomato,turmeric and salt and saute till tomatoes get cooked well and next add peanut crushed into it and mix well then add PCs of Bombay duck and fried okra and mix well.
- Close lid and keep only for 5 to 7 minutes and garnish with coriander leaves and serve this delicious Bombay duck with masala okra with chapati.
Grind the pickle masala ingredients together till smooth. (Sometimes we leave it a little coarse since it tastes much much better.) Certainly, I tell ya. Bombay Potatoes are simply Chatpate Masala Aloo. Bombay Potatoes or Chatpate Masala Aloo are baby potatoes covered in bold spices. Bhindi masala is a delicious Indian curry that is quick and easy to make! Okra, called bhindi in Hindi (or lady fingers in Indian English, which has to be the cutest name for them!), has to be one of the oddest vegetables.
So that is going to wrap it up with this special food bombay duck with masala okra recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
