My Peppered Chicken and Chorizo Bake πŸ’œ
My Peppered Chicken and Chorizo Bake πŸ’œ

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my peppered chicken and chorizo bake πŸ’œ. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

My Peppered Chicken and Chorizo Bake πŸ’œ is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. My Peppered Chicken and Chorizo Bake πŸ’œ is something that I’ve loved my entire life.

Pour the tomato puree, cream, and red pepper flakes into a small saucepan. This baked chicken & chorizo is the simplest of one pan chicken dinners, but also one of the tastiest. Just pile tomatoes, chorizo, garlic, basil and olive oil into a baking This baked chicken and chorizo makes great leftovers!

To get started with this recipe, we have to prepare a few components. You can have my peppered chicken and chorizo bake πŸ’œ using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Peppered Chicken and Chorizo Bake πŸ’œ:
  1. Take 2 Chorizo Sausage sliced9ΔΊΔΊ
  2. Make ready 1 large Chicken Breast, cut into thick strips
  3. Make ready 3 Tbsp olive oil
  4. Take 1 Medium Onion
  5. Get 1/4 tsp dried Ginger
  6. Prepare 1/2 tsp Szechuan peppercorns
  7. Prepare 1/2 tsp dried Paprika
  8. Make ready 1 chicken stock cube
  9. Get 1 pinch cayenne pepper powder
  10. Take 1 tsp Mixed Peppercorns crushed
  11. Get 1/2 cup boiling water to mix the stock cube in
  12. Prepare 1 jar Sundried Tomato in olive oil (use 2 tbsp of tomatoes about 4/5 pieces tomato)
  13. Make ready 1/2 one colour sweet pepper, and another half of a different colour
  14. Prepare 1 tsp Sour Cream

Chicken and chorizo pasta is full of flavour and perfect for a speedy week-night supper. Juicy chicken pieces and spicy chorizo blend beautifully with the basil-infused tomato sauce. High flavor fills each bowl of Chicken and Chorizo Stew–thanks to the saffron and chorizo. This Spanish-influenced stew is chockful of vegetables This Mediterranean-inspired traybake is an easy family meal with chorizo, veg and honey glazed chicken.

Steps to make My Peppered Chicken and Chorizo Bake πŸ’œ:
  1. Heat up oil in a wok or deep frying pan
  2. Add the onions and fry for a minute
  3. Add the ginger and stir in
  4. Add the chicken and mix in fry until chicken is near cooked
  5. Add the chorizo
  6. Add all the peppers and paprika and stir well
  7. Add the chicken stock and stir bring to the boil
  8. Add the sundried tomatoes and stir in
  9. Add the sweet peppers
  10. And add the sour cream and mix and serve hot
  11. Serve with a potato salad with yogurt or on a bed of noodles

See more Chicken recipes at Tesco Real Food. Put the chicken pieces, chorizo, pepper, onions, sweet potatoes and thyme in a roasting tin. Not a recipe for people on a diet - chicken, sausage and penne pasta are baked in a creamy tomato sauce. I cook the meats, pasta and sauce all at the same time, but it can be done individually and refrigerated before baking it in the oven. Cooked chicken is mixed with smoky, hot chorizo sausage and folded through a chipotle chilli tomato sauce.sounds too hot?!

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