Baked designer samosa
Baked designer samosa

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked designer samosa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

  • Baked Samosa- Recipes, Oven Baked Samosa Recipe, Khameeri Samosa Recipe. Baked samosa recipe/healthy samosa/tea time snacks for kid/Indian appetizer recipes-let's be foodie. Samosas are a popular entrée, appetizer, or snack in the local cuisines of the Arabian Peninsula, Southeast Asia, Southwest Asia, the Mediterranean, the Indian subcontinent, the Horn of Africa.

Baked designer samosa is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Baked designer samosa is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook baked designer samosa using 15 ingredients and 22 steps. Here is how you can achieve that.

The ingredients needed to make Baked designer samosa:
  1. Get 1 cup refined flour or maida
  2. Take 2 tbsp sugar powder
  3. Take 1 tablespoon yeast
  4. Prepare 1/2 cup milk
  5. Take 4 boiled potatoes
  6. Take 1/2 teaspoon jeera
  7. Take 1/2 teaspoon mustard seed
  8. Get 1 teaspoon red chili powder
  9. Get 1/2 teaspoon turmeric powder
  10. Prepare As per taste Salt
  11. Take 1 teaspoon garam masala
  12. Take 2 tbsp roasted and crushed peanuts
  13. Prepare 2 tbsp butter
  14. Get 2 tbsp oil
  15. Get 1 tablespoon green chilli paste

A wide variety of baked samosa options are available to you, such as certification. Tandoori Paneer Samosa Recipe - With Baked Option. Tandoori paneer samosa ticks all the right boxes for any food lover. Crispy ,crunchy with grilled paneer will satisfy everyone.

Instructions to make Baked designer samosa:
  1. For bread dough.
  2. In Lukewarm milk add sugar and yeast.
  3. Cover it for 3 to 4 minutes.
  4. Now add this mix in maida and knead the dough.
  5. Cover it with cling wrap and keep it aside for one and hour.
  6. For stuffing:
  7. Take a saucepanon flame, added with 2 tbsp oil.
  8. Crackle mustard seed and jeera.
  9. Now add ginger garlic paste, green chilli paste and peanuts.
  10. Mix it properly and add red chilli powder, turmeric powder, garam masala and salt.
  11. The stuffing is ready.
  12. Now add chopped boiled potatoes.
  13. Mix all the ingredients properly and switch off the flame
  14. Now take the dough knead it properly.
  15. Take a small piece of dough and roll it like a chapati.
  16. Now cut it in four pieces.
  17. Take one part and cut it in three Bhi shape.
  18. Fill the stuffing and cover it first one side and then another side.
  19. Make all the samosa with this way.
  20. Now brush it with butter and put it in the oven for 25 to 30 minutes.
  21. After 25 minutes take it out from the oven.
  22. Brush it with butter and serve hot.

Crispy and flaky Samosa is the perfect appetizer for any celebration. Samosa, does it need any introduction? The triangular shaped flaky pastry filled with spicy potato, chicken or. Ingredients for Baked Mawa Samosa Recipe. Place samosas on a baking tray, keep the tray in the preheated oven and bake for ten to fifteen minutes.

So that is going to wrap this up with this special food baked designer samosa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!