Mushroom soup from Grevena
Mushroom soup from Grevena

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, mushroom soup from grevena. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mushroom soup from Grevena is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Mushroom soup from Grevena is something that I have loved my entire life. They’re fine and they look wonderful.

Explore best places to eat mushroom soup in Grevena and nearby. Check prices of broth and borsch. Compare reviews of chicken soup and fish soup.

To get started with this particular recipe, we must first prepare a few components. You can cook mushroom soup from grevena using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom soup from Grevena:
  1. Prepare 500 g fresh mushrooms
  2. Prepare 1500 ml chicken and vegetable stock
  3. Make ready 100 g milk
  4. Prepare 3 tbsp trahana (traditional coarse dried mixture of semolina and dairy)
  5. Take 10 g butter
  6. Make ready 1 little oil
  7. Prepare 1 little white wine
  8. Get white pepper
  9. Make ready For the stock
  10. Make ready 1500 ml water
  11. Take 5 chicken wings
  12. Take 3 carrots
  13. Take 1 large onion
  14. Get leaf celery or Pascal celery
  15. Get salt
  16. Make ready various peppers

They'll always be a focus of the recipe whether they're grilled, sautéed, or boiled. Other ingredients may include all manner of spices, meats, and vegetables. There are many different variations of these recipes. I've put my own spin on it, of course.

Steps to make Mushroom soup from Grevena:
  1. Boil all the stock ingredients for quite some time so they release all their taste. I boil them in the pressure cooker for 20 minutes.
  2. Clean and finely chop the mushrooms. Sauté in the butter and oil for a little while then stir in the wine. Add the stock and the white pepper.
  3. When the mushrooms have boiled add the trahana and boil as well. I use store bought trahana that boils very quickly. Just before you turn off the heat add the milk.

Mushroom soup recipe - Simple, easy, delicious and healthy mushroom soup recipe with step by step photos. I made this few months ago for a weekend brunch along with garlic cheese toast and chilli garlic eggs. I made this from a recipe column of a magazine and it turned out very good. You'd think you were eating at a fine restaurant when you taste this cream soup. Hungarian Mushroom Soup Recipe photo by Taste of Home.

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