Ham and cheese spicy eggrolls
Ham and cheese spicy eggrolls

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and cheese spicy eggrolls. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Place the eggs in a pan of cold water to cover and bring to a boil. Arrange the cheese slices slightly overlapping on a piece of plastic wrap. Top with slices of smoked ham and spread the egg salad over.

Ham and cheese spicy eggrolls is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Ham and cheese spicy eggrolls is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have ham and cheese spicy eggrolls using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham and cheese spicy eggrolls:
  1. Make ready 1 pound Deli sliced black forest ham,
  2. Prepare 1/2 pound thin sliced Swiss cheese
  3. Make ready 4 ounces jalapeño soft spreadable cheese
  4. Make ready Cream if needed
  5. Get Large egg beaten with water the egg wash
  6. Take Oil for frying
  7. Prepare 5 spicy pickles chopped
  8. Prepare 2 green onions chopped
  9. Get 8-10 No cheese for sprinkling
  10. Take 8-10 egg roll wrappers

These sunny looking ham and cheese egg rolls only require three main ingredients - egg, ham and cheese. They taste as great as Lightly whisk eggs and add chopped spring onions. Heat up and grease tamagoyaki pan. Be the first to review this recipe.

Steps to make Ham and cheese spicy eggrolls:
  1. These are the pickles are used chopped they are quite spicy use the any pickle you’d like.
  2. Melted cheese green onions and pickles until smooth in the microwave adding cream if needed.
  3. Rappers flat on service divide him between egg rolls and both cheeses
  4. Rollup and fry and hot oil till golden
  5. Serve hot with mustard sauce.

My friend doug is a dishwasher at a five star restaurant. on his lunch break he has experimenting and came up with these. roll wrapper tightly and press edges. drop eggrolls into hot oil fry about five minutes. These breakfast Ham and Cheese Crepes are delicious and packed with protein to Fold the top over and tuck it under the egg slightly. Fold in the sides and roll to close. Freezing and Thawing Egg Ham and Cheese Crepes: To freeze, wrap each pocket in. This brunch dish has easy ingredients and an impressive look all rolled into one!

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