Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potli samosa💚💚💚. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Potli samosa💚💚💚 is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Potli samosa💚💚💚 is something which I have loved my whole life. They’re fine and they look wonderful.
Potli Samosa or Vegetable Samosa or Veg Samosa. Veg Potli samosa aka veg money bags are delicious Indian snacks of spiced aloo and mix veggies stuffed in flaky samosa dough, which is we shape into potlis and then deep fry it. These veg samosa recipe makes a great evening snacks along with the adrak wali chai during winters or monsoon.
To get started with this recipe, we have to first prepare a few ingredients. You can have potli samosa💚💚💚 using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Potli samosa💚💚💚:
- Get for making dough:
- Make ready 1 cup Maida (all-purpose flour)
- Get 1/4 tsp Salt
- Get 2-2.5 tbsp Oil or ghee
- Take as required Oil - to fry samosas
- Get for stuffing:
- Take 4 Potatoes medium (boiled and mashed)
- Make ready 1 tsp Ginger garlic paste
- Make ready 1 Green chilli (finely chopped)
- Take 1/4 tsp Salt or as your taste
- Prepare 1/4 tsp Kashmiri red chilli powder
- Make ready 1/4 tsp Turmeric powder
- Take 1/4 tsp Roasted coriander crushed
- Take 1/4 tsp Chilli flakes
- Make ready 1/4 tsp Garam masala powder
- Get 2 tbsp coriander leaves (finely chopped)
- Make ready some thin coriander stems or green onion
Compared to other samosa, potli samosa are very small in size and can be served as starter in any party or can be prepared for any special occasions or can be accompanied in supper. Cut into round shape with the help of the cutter,add filling and apply water then bring all the edges to form a shape of potli. Take one strip,apply water and carefully tie around the neck of the potli. Potli samosa, like the regular samosa is a great option for breakfast, brunch or high tea.
Instructions to make Potli samosa💚💚💚:
- For dough : Add salt and oil in maida (all-purpose flour). Pour water to knead the dough. Knead the dough for 3-4 minutes until it becomes soft. Cover the dough with a samp cloth and keep it aside for 30 minutes..
- Meanwhile prepare stuffing for the samosa : Preheat a pan with 1-2 tsp oil. Add ginger garlic paste, and fry for few seconds. Add green
- Add coriander powder, turmeric powder, Kashmiri red chilli powder, chilli flakes, salt, garam masala in the pan. Cook for 2-3 minutes..
- Finally, add mashed potatoes and mix well. cook for 2-3 minutes.Then, take it off the heat and add coriander leaves, mix well Allow it to cool completely, samosa filling is ready..
- Knead the dough more to make it softer. Make small balls out of the dough. 8-10 balls ca be prepared with this much quantity of dough. Cover the balls with cloth so that they don’t get dried up. Take one ball and roll it. Make sure it doesn’t become much thin..
- Take the puri in your hand and place 1-1.5 tsp stuffing in the center. Apply little water at the corners of the puri and give it a shape of potli. Seal from all sides very carefully..
- Take a pan to heat oil. Place 3-4 samosas or as many as possible at a time and fry them on medium flame till they get golden brown colour. Take out the fried samosas in a plate. Like wise prepare and fry all samosas..
- Tie a knot with coriander stems or green onion leaves carefully around the neck of the potli. Pinning hot potli samosas are ready. Serve with tomato sauce..
Apart from that, because of its presentation it makes a great party starter or appetizer too. Let's talk about the ingredients for potli samosa. After that deep fry them until they become into golden color. Your Potli Chicken Samosas are ready. These vegetarian Chinese Potli Samosa Wontons make for a great Indo-Chinese appetizer to serve at parties.
So that is going to wrap this up for this exceptional food potli samosa💚💚💚 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
