Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch).
Chocolate chip cookies is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chocolate chip cookies is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate chip cookies:
- Get 225 g unsalted butter (room temperature)
- Prepare 350 g soft light brown sugar
- Take 2 eggs
- Make ready 1/2 tsp vanilla extract
- Take 400 g plain flour
- Take 1/2 tsp salt
- Make ready 2 1/2 tsp bicarbonate of soda
- Make ready 100 g dark chocolate (roughly chopped)
- Take 100 g white chocolate (roughly chopped)
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Instructions to make Chocolate chip cookies:
- Preheat the oven to 170C.
- Whisk the butter and sugar together until light and fluffy.
- Add the eggs and vanilla extract then mix well until fully incorporated.
- Next add the flour, salt, bicarbonate of soda and mix until a smooth dough forms.
- Split the dough mix in half and divide between two bowls. Add the dark chocolate to one bowl and the white chocolate to the other. Stir both mixtures until the chocolate is spread between each dough.
- Prepare a baking tray lined with baking paper and make roughly 12 cookies out of each dough mixture. make the cookies by rolling a small handful of dough between your hands and placing on the baking tray, then press down lightly to flatten. leave space between each cookie as they will spread in cooking.
- Bake the cookies for roughly 10 minutes until flat and golden on the edges. Leave the cookies to cool and then enjoy. They should be soft and chewy.
This chocolate chip cookies recipe makes cookies which are soft and chewy in the centre. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate. The perfect chocolate chip cookie is within your reach. Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs!
So that’s going to wrap it up with this special food chocolate chip cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
