Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef blackpepper. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Today I'd like to introduce a classic dish using steak as the main ingredient: Black pepper beef stir-fry (黑椒牛柳). What makes a plate of black pepper beef stir-fry stand out, in my opinion, is the succulence, tenderness of the beef strips and the generous use of freshly ground black pepper. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.
Beef Blackpepper is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Beef Blackpepper is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have beef blackpepper using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Beef Blackpepper:
- Get 350 gr beef sliced
- Take 1 onion slice roughly
- Make ready 1/2 yellow paprika slice roughly
- Get 1/2 green paprika slice roughly
- Get 1/2 red paprika slice roughly
- Prepare 2 spring onion big chopped
- Get 4 cloves garlic chopped
- Take 1 tsp fresh ginger chopped finely
- Get Marinade:
- Prepare 1 tbsp oyster sauce
- Take 2 tbsp soy sauce
- Make ready 1 tbsp sesame oil
- Make ready 1 tbsp sugar
- Make ready Sauce:
- Take 3 tbsp oyster sauce
- Make ready 2 tbsp soy sauce
- Take 2 tbsp sweet soy sauce
- Get 2 tbsp grounded blackpepper
We get a drier, cleaner and. Chinese name: 黑胡椒牛柳 (hēi hú jiāo niú liǔ) Style: Cantonese Cuisine Characteristics: Black pepper beef looks dark in color and tastes strong. The beef in it tastes smooth and tender after frying in the oil; the onion in the dish is fragrant and crispy, while the green pepper makes it more fresh and eye-catching. Mix thoroughly and let this marinate for at.
Instructions to make Beef Blackpepper:
- Marinade the beef with oyster sauce, soy sauce, sesame oil and sugar for minimum 30 minutes.
- Fry the beef with oil in a hot pan until the color turns dark. set aside.
- On the same pan, fry onion, mix paprika and spring onion. After 3 minutes add garlic and ginger, fry it. Then add oyster sauce, soy sauce, sweet soy sauce and blackpepper. Bring back the beef to the pan.
This black pepper sauce recipe is kind of like gravy and great to serve with meats such as steak, chicken chop and pork chop. However, it is not creamy like peppercorn sauce. What are the ingredients in black pepper sauce (黑椒汁)? In this recipe, I use garlic, onion, black pepper, beef broth, sugar, salt, worcestershire and flour to thicken it. Mix thoroughly and let this marinate for at.
So that’s going to wrap it up with this exceptional food beef blackpepper recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
