Vietnamese Lemon grass & ginger beef
Vietnamese Lemon grass & ginger beef

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vietnamese lemon grass & ginger beef. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Vietnamese Lemon grass & ginger beef is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Vietnamese Lemon grass & ginger beef is something that I have loved my whole life. They are fine and they look wonderful.

Thank you for visiting and supporting Lemon Grass during this challenging pandemic time. This Vietnamese Lemongrass Chicken recipe is made with the best citrusy lemongrass marinade, and can be grilled, baked or sautéed. I love this recipe because it is so good on top of Jasmine rice or Banh Mi(Vietnamese sandwich) and also I can make with pork, it works perfectly as well!

To get started with this recipe, we must first prepare a few components. You can cook vietnamese lemon grass & ginger beef using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vietnamese Lemon grass & ginger beef:
  1. Take 1 kg lean beef fillet
  2. Make ready 3 tbls soy sauce
  3. Get 2 (6 inch) lemongrass stalks chopped into small pieces (the white part)
  4. Take 1 inch fresh ginger
  5. Make ready 3 garlic cloves
  6. Take 1 medium red onion
  7. Make ready 1 scallion
  8. Get 2 tbls brown sugar
  9. Get 1 tbls red chilli flakes
  10. Make ready 1 tbls lemon juice
  11. Prepare 1 tbls fish sauce
  12. Make ready 2 tbls olive oil

Yes, this recipe calls for a lot of ingredients. Lemon Grass - The key ingredient in bringing out the best flavors on our appetizing, mouth-watering We wanted to give our customers the best tasting authentic Vietnamese food they could grab. Fragrant lemongrass and tangy lime juice coat the chicken with a delicious glaze that's. Vietnamese Lemongrass Chicken Recipe & Video.

Instructions to make Vietnamese Lemon grass & ginger beef:
  1. Cut the fillet in small steaks and set aside
  2. In a food processor or blender mix all the above ingredients except for the beef and whizz until lemon grass is well blend with the other ingredients
  3. Marinate the beef in the lemongrass marinade for no less than 30 minutes. The more time the better
  4. Using a grill pan over high heat, heat up 2 tbls of vegetable oil and sear cook the beef to your liking. Pour the leftover marinade a minute before removing the beef from the heat. The extra marinade will make the beef juicier when serving.
  5. Remove from hear and allow beef to rest before serving with plain rice or flat bread

Lemongrass chicken: serve as part of a Vietnamese spread. Lemongrass is used in a lot of Vietnamese cooking, but this recipe is one of the most popular dishes that calls for it. Lemongrass House is pleased to provide our fresh handmade products for many of the top hotels and. Learn how to make tangy, sweet, and citrusy Vietnamese lemongrass tamarind chicken with this simple recipe. Hi there, I have invited my friend Dat to showcase his favourite Vietnamese dish!

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