Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, surti khamani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Surti Khamani is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Surti Khamani is something that I have loved my entire life.
Surti sev khamani is a Gujarati recipe with chana dal or Bengal gram. The chana dal is crushed and stir fried with spices,chillies, ginger, garlic and sprinkled with sev and lime juice, just before serving. Very delicious, perfact for any occassion.
To begin with this particular recipe, we must prepare a few ingredients. You can have surti khamani using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Surti Khamani:
- Prepare 200 gm besan/gram flour
- Take 1/2 tsp Nimbu ful(citric acid)
- Take 1/2 tsp Soda Bicarbonate
- Make ready 3 tsp Small mustard seeds
- Prepare 3 tsp Sesame seeds
- Take 2-3 Green Chillies
- Prepare 3-4 tsp Powdered Sugar
- Get 1/2 tsp haldi/Turmeric powder
- Make ready To taste Salt
- Get 1 pinch hing/ asafoetida
- Prepare As needed Water for mixing the mixture
- Get 7-8 Curry leaves
- Take For garnishing
- Take handful nylon sev/bhujiya
- Prepare handful Pomegranate seeds
- Take 2 tsp coriander leaves finely chopped
Contact us and tell us more about your restaurant. Surti Sev Khamni, it is a popular savory street food from Surat in Gujarat. I have seen at many places, Amiri Sev Khaman is served as Sev Khamani, where khaman dhoklas are. Sev Khamni is popular Gujarati Snacks from Surat area.
Steps to make Surti Khamani:
- In a bowl take besan add haldi and salt and mix it properly. Now add a cup of water mix it properly. Add Limbu ka ful and add little water mix properly. Now add soda and see the consistency of the batter. It should be pouring consistency. Pour in a grease pan and steam for 15 mnts and check by inserting the knife it should come out clean.
- Let it cool. Once it is cooled cut into squares and than crumbled the batter fully with hand
- Now in a big deep khadai, add oil, once it's hot put hing, mustard seeds, sesame seeds, finely chopped green chillies and Kadi patta. Now add half cup 3/4 cup water and sugar. Once it boils add the crumbled Khanan and mix well.
- The tasty tasty Khamani is ready. Now garnish with pomegranate, nylon sev/bhujiya and finely chopped coriander leaves. To accompany it take 3-4 fried green chillies and relish this super tasty healthy breakfast with hot masala chai👌👌
Surti Sev Khamani Recipe. by TNN. Try this Surti Sev Khamani, a Gujarati recipe made with chana dal and well garnished with sev. Sev Khamani also known as Amiri Khaman is a famous Gujarati snack recipe made with a mixture of dhokla, sev, coriander and pomegranate. It is a delectable dish that can be enjoyed as breakfast or. It has various names like Surti Khamani, Amiri Khaman, Vati(Vaati) dal ni khamani which gives a nice rough and crunchy texture than a normal nylon khaman.
So that is going to wrap it up with this exceptional food surti khamani recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
