Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken cheese and pepper tortillas. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken cheese and pepper tortillas is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken cheese and pepper tortillas is something that I have loved my whole life. They’re nice and they look wonderful.
The Best Chicken Tortilla Wraps Recipes on Yummly Shredded white meat, bold seasonings, spicy chilis, fire roasted tomatoes, and corn tortillas. Canned chipotle peppers, fire-roasted tomatoes, and chopped jalapenos add smokiness and heat.
To begin with this recipe, we must prepare a few components. You can have chicken cheese and pepper tortillas using 15 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Chicken cheese and pepper tortillas:
- Get 900 g chicken breast
- Get 2 tbsp salt
- Take 1 tsp black pepper
- Make ready 1 tsp chilli powder
- Get 2 tbsp dried parsley
- Take 2 tbsp BBQ seasoning
- Make ready 2 tbsp Maggi liquid seasoning
- Take 2 tbsp salt
- Take 3 tbsp BBQ sauce
- Prepare 2 eggs
- Prepare Flour
- Prepare 1 large Onion
- Get 1 red and 1 green pepper
- Make ready Brown sugar
- Take 3 packs tortillas
Trust me when I say this hearty dish can be assembled in minutes, then devoured even quicker with no leftovers. Pour remaining enchilada sauce over top. Serve this veggie-packed baked chicken tortilla to your family for a quick weeknight dinner. Add cheese at the end of.
Steps to make Chicken cheese and pepper tortillas:
- Slice the chicken breast thin
- Add the seasonings1. Add the BBQ sauce and mix together
- Crack the eggs in a bowl and whisk
- Add some flour salt and black pepper on another plate
- Dip the chicken in the egg then the flour
- Put in oil on a medium heat. Should only take a short amount of time to cook. Flip when golden brown on the bottom
- Remove from the pan when cooked
- Make sure the pan only has a small amount of oil left and add the onions and pepper along with some brown sugar and salt until soft
- Turn the pan to a low heat and add a small amount of oil. Then place a tortilla inside
- Place the chicken then the onions and pepper, then the cheese on the tortilla. Then add another tortilla on top
- Press down the edges hard with a sauce pan lid to seal them.
- Once the cheese has melted flip over. It should only take around 2 minutes or less. Then remove from the pan.
- Enjoy
Divide chicken, tomato, bell pepper, and onion evenly down center of each tortilla, and roll up. These cheesy and flavorful pepper and chicken quesadillas are so delicious and easy to make! This amazing recipe is made with loads of sweet red bell peppers Next, it's time to fill the tortillas! Spread a bit of sour cream onto the tortilla first, then top with cheddar cheese, chicken, pepper and onion. Add chicken broth, chili powder, cumin, paprika and season with salt and pepper to taste.
So that is going to wrap it up with this special food chicken cheese and pepper tortillas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
