Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mince beef filo squares. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mince beef filo squares Layers of filo pastry stuffed with spicy beef mince, best served with lime/lemon wedges. Sebzeli Kıymalı Tepsi Böreği Recipe - Minced Beef & Vegetable Filo Pie. If you can't get yufka pastry, you can use filo (phyllo) pastry.
Mince beef filo squares is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mince beef filo squares is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mince beef filo squares using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mince beef filo squares:
- Get For Beef filling
- Get 500 gms lean beef mince
- Make ready 1 tbls garlic paste
- Make ready 1 habanero chilli paste
- Get to taste Salt
- Get 1/4 cup finely chopped cilantro
- Prepare 1/2 cup finely chopped red onions
- Get 1 tbls lemon/lime juice
- Get 1 large egg
- Take 1 tbls vegetable oil
- Make ready 2 tbls vegetable ghee
- Take 6 sheets filo pastry or 125 gms of filo pastry
Remove the filo pastry from the packaging and cover with a slightly damp cloth to prevent the pastry from drying out. INGREDIENT SWAPS: This meal would work nicely with lamb mince in place of the beef mince. Mix together the spices, yogurt and the rest of the water. Add the potatoes and peas and pour the yoghurt spice mix over the top.
Steps to make Mince beef filo squares:
- To prepare filling, heat vegetable oil to a heavy bottom pot over medium-high heat. Sauté garlic until golden.
- Add mince beef and habanero chilli paste to the pot and stir to combine and cook over medium heat until mince is cooked.
- Turn heat off and add lemon juice, salt, cilantro and onions and stir to combine. Set aside till mince filling has cooled down, add one beaten egg and stir to combine
- Begin assembling your dish: in an oven proof dish, brush ghee at the bottom of the dish and layer half of the filo pastry (between each layer, brush with ghee). Add mince beef mixture and repeat with layering the rest of the filo pastry. Before baking, brush the rest of the ghee over the top of the pastry
- In a preheated oven (180 degrees Celsius). Bake the dish for 45-50 minutes, or until filo pastry turns golden brown.
- Slice the dish and serve warm with lemon/lime wedges
Turn the heat up slightly, add the beef mince and thyme and stir constantly breaking up any lumps until the mince has browned. The Best Phyllo Dough With Ground Beef Recipes on Yummly Remember to lightly brush each layer with oil. Fill the pan with the minced meat mixture and fold the overhanging phyllo sheets over the filling. Cover the filling with one sheet of phyllo, brush with olive oil and repeat with the rest.
So that is going to wrap it up with this special food mince beef filo squares recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
