Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, multi grain (multi flour) thepla. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Here we have multigrain thepla recipe with all goodness of veggies & fibers. Multi grain flour has become very famous these days, we see mutli grain variety. Multigrain is definitely the new kid on the block.
Multi grain (multi flour) thepla is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Multi grain (multi flour) thepla is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook multi grain (multi flour) thepla using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Multi grain (multi flour) thepla:
- Get 1 cup wheat flour
- Prepare 1/2 cup ragi flour
- Prepare 1/2 cup juvar flour
- Get 1/2 cup gram flour
- Make ready 1/2 cup makai (corn) flour
- Make ready 1 spoon salt
- Take 1spoon Ajwain/Carom seeds
- Get 1spoon red chili powder
- Get 1 spoon ginger powder
- Make ready 1/2 spoon haldi powder
- Get 1 spoon dhaniya powder
- Get 1spoon ghee
- Prepare 1 cup kasuri methi
- Get 1 spoon white sesame seeds
- Prepare 1/2 cup curd
Bajra flour is high in protein and is a complete protein for vegetarians when combined with dal. The top countries of supplier is China, from which. Multi-grain bread works well with lentils, vegetables, curries, and home-made yogurt. Imagine making your own multi grain atta.
Instructions to make Multi grain (multi flour) thepla:
- Assemble all ingredients.
- Take a bowl add all the flours, add all the masala and mix it.
- Add curd and kasuri methi. Make a soft dough with help of water. Rest dough for 5 minutes.
- Make a thepla carefully it's soft and heat tawa add oil, roast both the side with multigrain thepla. Ready take with tea or curd.
You know that you are selecting the best ingredients and not having anything other that whats nutritious. I think its really a great idea! In those days all mothers used to make their own atta, but now with so many easy. The Best Multigrain Flour Recipes on Yummly California Style Turkey Sandwich, Multigrain Buns, Country Smothered Pork Chops.
So that is going to wrap it up for this exceptional food multi grain (multi flour) thepla recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
