Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, almond-nutella croissants stuffed with strawberries. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Almond-Nutella Croissants Stuffed With Strawberries is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Almond-Nutella Croissants Stuffed With Strawberries is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have almond-nutella croissants stuffed with strawberries using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Almond-Nutella Croissants Stuffed With Strawberries:
- Make ready 4 Large croissants –
- Take 1/2 cup Water
- Make ready 1/4 cup Caster sugar / superfine sugar
- Take 1 tsp Vanilla extract
- Prepare 1 tsp Almond extract
- Make ready 3/4 cup Ground almonds
- Take 4 tbsp Unsalted butter melted
- Make ready 1 Egg
- Prepare As needed Pine nuts / flaked almonds- for garnish
- Prepare As needed Nutella
- Take As needed Strawberries sliced
Instructions to make Almond-Nutella Croissants Stuffed With Strawberries:
- Preheat the oven to 350 degrees Fahrenheit. Cut the croissants lengthwise into halves. Keep it aside. In a small saucepan, add water, 2 tbsp of caster sugar, & the vanilla extract. Boil until the sugar completely dissolves. Remove from heat and allow it to cool slightly. In a bowl, add the ground almonds, melted butter, sugar, egg, and almond extract. Whisk together until well combined. Gently brush the frangipane over the croissants.
- Place the glazed croissants on a baking tray. Spread a spoonful of the frangipane mixture inside the croissants. Place the croissants in the oven for 10-12 minutes and bake until the top is golden brown and crisp. The inside of the croissants will be like a creamy paste. Remove the croissants from the oven and allow it to cool slightly.
- Spread a spoonful of Nutella inside the croissants and arrange the sliced strawberries inside. Garnish with almond flakes or pine nuts and serve immediately.
So that’s going to wrap it up with this special food almond-nutella croissants stuffed with strawberries recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
