Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef brisket ragu fritters coated in granola &horseradish hummus. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
It would be something ideal as a starter dish in restaurant but Idea came and just couldnt resist. I had leftover ragu but realised half way there was no breadcrumbs so coated meatballs in granola. It would be something ideal as a starter dish in restaurant but Idea came and just couldnt resist.
Beef brisket ragu fritters coated in granola &horseradish hummus is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef brisket ragu fritters coated in granola &horseradish hummus is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook beef brisket ragu fritters coated in granola &horseradish hummus using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Make ready 300 g beef brisket ragu
- Take 2 eggs
- Prepare 100 g hummus
- Take 1 tsp horseradish
- Take 60 g granola
- Take 2 eggs
- Take Splash milk
- Take Salad leaves to garnish
- Take Tomatoes for garnish
- Get Some flour for coating
See great recipes for Pasta Fresca al ragu! (#Christmas🎄) too! Marinades, rubs, and sauces for fall-apart tender brisket from your oven or slow cooker.. Oklahoma Brisket, Simply the Easiest Beef Brisket, Great Brisket, Blazing Brisket, Nana Lara's Brisket Add beef a few pieces at a time and sear on all sides. Place beef in lightly greased slow cooker.
Steps to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Reduce down the brisket ragu and cool it down. It has to be solid to form it into balls. I got 6. Blitz the granola to get that finer texture.
- Coat the meatballs in flour, egg and then granola.
- Mix the horseradish with hummus.. Heat up deep fat fryier or oil in the pot to 170. Fry for 3 - 4 min until its crispy and has golden colour.
- Leave it out and dry it out from oil. Serve it with hummus and salad
In a medium bowl, stir together garlic, onion, celery, carrots, crushed tomatoes, tomato paste, beef broth, thyme, oregano, bay leaves and sugar. Pour over roast in slow cooker. Cover and cook on low until beef is tender and shreds easily with a fork. "Ten" is the magic number for this easy beef brisket slow cooker recipe. It's equally good served in sandwiches or as a stand-alone entrée, thanks to this set-it-and-forget-it slow-cooker technique. And while this Slow Cooked Shredded Beef Ragu Sauce will be great with any type of pasta, the best pasta for a rich sauce like this ragu is pappardelle.
So that is going to wrap this up for this special food beef brisket ragu fritters coated in granola &horseradish hummus recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
