Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vickys apple 'cookies', gluten, dairy, egg & soy-free. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have vickys apple 'cookies', gluten, dairy, egg & soy-free using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Prepare 4 apples
- Get 8 tbsp nut/seed butter or chocolate spread (see my previously posted free-from nutella recipe)
- Take 1 chocolate chips, raisins, chopped nuts, dessicated coconut, sprinkles etc for toppings
Steps to make Vickys Apple 'Cookies', Gluten, Dairy, Egg & Soy-Free:
- Core and cut each of the apples into 4 thick slices
- Spread with the nut butter / chocolate spread
- Sprinkle desired topping over each slice
- Easy kids half healthy treat!
So that is going to wrap it up with this special food vickys apple 'cookies', gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
