Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, cooking rice in a pressure cooker. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cooking Rice in a Pressure Cooker is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cooking Rice in a Pressure Cooker is something that I’ve loved my whole life.
Check Out Rice Pressure Cooker On eBay. Fill Your Cart With Color Today! Successful rice cooking depends on a specific water-to-rice ratio.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cooking rice in a pressure cooker using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cooking Rice in a Pressure Cooker:
- Take 2 cups (180 ml) Japanese Short Grain Rice
- Prepare 2 cups (180 ml) Water *add slightly more if you like softer texture
Close and lock the lid of the pressure cooker. How to Cook Rice in Your Pressure Cooker / Instant Pot. All of these rice recipes will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, and Mealthy MultiPot. They are easy to use and can help you create the perfect pressure cooker rice dish!
Steps to make Cooking Rice in a Pressure Cooker:
- Wash rice by stirring it thoroughly in water and drain the water. Repeat this a couple of times until water flows through clear. Drain and place it in the pot.
- Add an amount of cold water equal to the volume of the rice. If possible, let the rice soak in this water for 30 minutes, or even for 10 minutes, before cooking it.
- With the lid on the pot, cook the rice over a medium heat. Once the pressure is on, reduce heat to low and simmer for 5 minutes under pressure.
- Allow the rice to keep steaming for 10 minutes or until the lid can be removed.
- Remove the lid and loosen gently.
Should I Choose Short Grain or Long Grain Rice? Cover the cooker and bring to pressure over high heat. It does take a few minutes for the pressure cooker to pressure up and a few minutes for the pressure cooker to release the pressure. But I can put the rice, water and salt in the electric pressure cooker, lock the lid in place and leave the room until the timer beeps. The best thing about cooking rice with a pressure cooker is that it's FAST!
So that’s going to wrap it up with this special food cooking rice in a pressure cooker recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
