Sig's German Cabbage, Chestnuts and Potato Dumpling Soup
Sig's German Cabbage, Chestnuts and Potato Dumpling Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sig's german cabbage, chestnuts and potato dumpling soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Use either Savoy Cabbage or simple green cabbage. This German Cabbage Soup recipe is one that my Mutti often made in the winter. I love adding carrots and celery to a bit of color and extra flavor.

Sig's German Cabbage, Chestnuts and Potato Dumpling Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sig's German Cabbage, Chestnuts and Potato Dumpling Soup is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sig's german cabbage, chestnuts and potato dumpling soup using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sig's German Cabbage, Chestnuts and Potato Dumpling Soup:
  1. Get 1 half large savoy cabbage
  2. Take 1 litre coconut milk
  3. Get 1 onion
  4. Make ready 1 generous handful of cubed pancetta
  5. Make ready Some ready to eat chestnuts
  6. Prepare Stock seasoning either vegetable or chicken
  7. Take to taste Salt and pepper
  8. Take packet Make some dumplings to taste, either home made or from

German cabbage soup has prolific amounts of caraway seed. The more you add, the better the soup tastes. This German potato and cabbage soup, or eintopf, is so delicious on a cool autumn evening. It's traditional for the Oktoberfest celebrations.

Instructions to make Sig's German Cabbage, Chestnuts and Potato Dumpling Soup:
  1. First cube the pancetta add to a deep pan or wok, cook until almost crispy.
  2. In the meantime chop an onion finely and add to the pancetta once it has released its fat. Saute the onions until they are glazed in appearance.
  3. Add the coconut milk to simmering point
  4. Chop the cabbage into fine pieces,add to the pan.
  5. Add the stock cube and salt and pepper
  6. Add some dumplings to taste, here I used ready made organic dumplings for ease.

You can make so many changes to this potato and cabbage soup, creating your own version! It's actually a great way use of those veggies that are. View top rated German potato dumpling and ham soup recipes with ratings and reviews. A hearty and comforting potato dumpling soup with vegetables, this chicken soup will warm you up during the cold months of the year. Learn how to make soft and delicious potato dumplings for soup from scratch.

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