Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my italian beef whirls. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
This easy dinner recipe is a crowd-pleaser! This savory Italian Beef Stew recipe makes a delicious, satisfying stew with a rich tomato gravy and meat that just melts in your mouth! Growing up, my Italian grandmother used to make tomato sauce that would cook all day with all different types of meat in it and served it on pasta.
My Italian beef whirls is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. My Italian beef whirls is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have my italian beef whirls using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Italian beef whirls:
- Make ready 1 sheet puff pastry store bought
- Get 500 g lean ground beef
- Take 3 tbsp tomato puree
- Prepare 1 tbsp Italian mixed herbs
- Prepare 2 tsp garlic powder
- Prepare 2 tsp chilli powder
- Get to taste Salt and pepper
Whenever these were on the menu, lines would form. There are Italian Beef's then there are "Chicago style" Italian Beefs. Yours i would classify as Chicago style. I also use beef broth instead of water.
Instructions to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
A collection of Italian beef recipes from some of the country's best chefs. Learn how to make pasta in an Italian pasta sauce recipe, discover a vibrant beef lasagne recipe and try preparing tartare for an elegant starter. I've made this in the slow cooker more times than I can count but I have recently. My mom made the best Italian beef. I've added to it over the years, but it's still her recipe.
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