Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crisp condensed milk cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crisp Condensed Milk Cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Crisp Condensed Milk Cookies is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have crisp condensed milk cookies using 4 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crisp Condensed Milk Cookies:
- Take 80 grams Cake flour
- Get 30 grams Margarine (or butter)
- Get 30 grams Condensed milk
- Make ready 10 grams Sugar
Instructions to make Crisp Condensed Milk Cookies:
- Prepare the ingredients.
- Put the margarine (or softened butter) and sugar into a bowl, then cream.
- Add condensed milk to Step 2, and mix some more.
- Add sifted cake flour into Step 3, and mix.
- Roll the Step 4 dough into a ball.
- Wrap the Step 5 dough with plastic wrap, and shape into a roll. Chill in the freezer for 30-60 minutes to harden.
- When Step 6 is hardened, take it out from the freezer, and cut it into about 5 ~ 7 mm slices.
- Place Step 7 on a baking sheet lined with parchment paper.
- Bake in the preheated oven at 170℃ / 340℉ for 13 ~ 16 minutes, and it's done.
So that’s going to wrap it up with this exceptional food crisp condensed milk cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
