Sour Cream Apple Pie
Sour Cream Apple Pie

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sour cream apple pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sour Cream Apple Pie is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Sour Cream Apple Pie is something that I have loved my entire life. They’re nice and they look wonderful.

In a large bowl, beat eggs. Meanwhile, combine brown sugar and remaining flour; cut in butter until mixture is crumbly. Sour Cream Apple Pie Deluxe Sour Cream Apple Pie Deluxe.

To get started with this particular recipe, we have to prepare a few components. You can cook sour cream apple pie using 16 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sour Cream Apple Pie:
  1. Get **PIE CRUST or use store-bought **
  2. Take 1 1/4 cup Flour (150 g)
  3. Prepare 5 Tbsp Unsalted butter (75 g)
  4. Take SOUR CREAM FILLING
  5. Make ready 1 cup Sour cream (240 ml)
  6. Take 1/2 cup Sugar (100 g)
  7. Take 2 Tbsp Flour
  8. Make ready 1/4 tsp Salt
  9. Take 1 tsp Vanilla
  10. Prepare 1/4 tsp Cinnamon
  11. Get 1 Egg
  12. Get 4 or 5 small apples (or 2 large), chopped
  13. Take CRUMBLE TOPPING
  14. Get 100 g brown sugar (1/2 US cup)
  15. Take 1/3 cup flour (45 g)
  16. Prepare 4 Tbsp Unsalted butter (60 g or 1/4 cup)

Use a wooden spoon and beat by hand until smooth. In a large bowl whisk together the sour cream, the sugar, the salt, the vanilla, the eggs, and the flour until the mixture is smooth, add the apples, peeled, cored, and sliced thin, and stir the. Sour Cream Apple Pie couldn't have been easier to make. You can make the recipe super easy by using a premade pie crust.

Instructions to make Sour Cream Apple Pie:
  1. Cut 5 Tbsp (75g) chilled butter in little pieces, add 150 g flour and mix hands until crumbly. Add about 2 Tbsp cold water until dough starts to come together.
  2. Form into a ball, wrap with plastic wrap and chill in the refrigerator for at least 30 minutes (you can make the dough up to a couple days before hand too!).
  3. When ready to use pie dough, flour a large surface and roll out dough with a rolling pin until about 1/4 in (2mm) thick, or big enough to lay over pie dish. Lay over pie dish and gently press into sides and over edges.
  4. To make cream cheese pie filling, whisk together sour cream, sugar, flour, cinnamon, vanilla, salt, and egg.
  5. Peel and chop apples into small pieces. Fill pie dish with pieces.
  6. Pour sour cream filling over apples.
  7. Bake at 400F/200C for 25 minutes (the crumbles will be added after 25 minutes and then baked longer)
  8. Make the Filling: In a bowl, combine brown sugar, flour and butter cut into small pieces. Mix with fingers until crumbles form. Set in fridge if not using right away.
  9. Take pie out of oven after 25 minutes and sprinkle over crumble topping.
  10. Bake for an additional 30 minutes.
  11. Pull it out of the oven and let cool for 30-60 minutes. Cut off any 'ugly,' uneven edges of the pie crust if you have any!

If you have the time though, make a butter pie crust, it's just amazing. The buttery, flaky crust holding all those yummy ingredients puts this pie over the top. Make crust: Combine flour, sugar, cinnamon, and salt in medium bowl. Apple-Sour Cream Crumb Pie Apple-Sour Cream Crumb Pie. Beat sour cream and egg together.

So that is going to wrap this up with this exceptional food sour cream apple pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!