Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, matcha & white chocolate cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Matcha is finely ground powder of specially grown and processed green tea leaves, traditionally consumed in East Asia. It is special in two aspects of farming and processing: the green tea plants. Internet's official supplier of matcha green tea.
Matcha & White Chocolate Cake is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Matcha & White Chocolate Cake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have matcha & white chocolate cake using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Matcha & White Chocolate Cake:
- Prepare 100 g White Chocolate
- Prepare 50 g Butter
- Get 1/4 cup Cream
- Take 1/4 cup Flour
- Get 1-2 tablespoons Matcha Powder
- Take 3 Egg Yolks
- Take 3 Egg Whites
- Prepare 2-3 tablespoons Caster Sugar
Instructions to make Matcha & White Chocolate Cake:
- Preheat oven to 160C. Line the base and sides of a 18cm cake tin with baking paper.
- Place White Chocolate, Cream and Butter in a large heat-proof bowl, heat in the microwave for 20-30 seconds or until melt. Mix well until smooth. Set aside to cool slightly.
- Using an electric mixer or a whisk, beat Egg Whites and Sugar in a clean & dry bowl until soft peaks form.
- Add Egg Yolks to the cooled (still warm is OK) white chocolate mixture and mix well.
- Mix Flour and Matcha Powder in a small bowl, sift into the white chocolate mixture and mix well. Fold in the whipped Egg White gently until just combined. Pour into the cake tin.
- Bake about 40 to 45 minutes or until cooked though. Try not to brown the top. Cool completely before serve. *I served it with Thick Cream and Red Bean Paste.
So that is going to wrap this up for this special food matcha & white chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
