Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tuna and rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to Make Tuna Rice and Cheese: Open your canned tuna and drain them before adding the tuna to a skillet or a Dutch oven. Heat tuna on med-high heat while measuring the rest of your ingredients. Add long grain rice and vegetable broth to the skillet and stir.
Tuna and rice is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Tuna and rice is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna and rice using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Tuna and rice:
- Prepare 3 pieces garlic diced
- Get Oil and butter
- Get Half a large onion
- Make ready 2 tablespoons brown sugar
- Take 1 tablespoon mild carribean curry powder
- Get 1 tablespoon parsley
- Make ready 1 tablespoon turmeric powder
- Prepare 1 tsp chilli powder
- Get 2 cans tuna
- Make ready 1 cup broth or cup of water with Maggi stock cube
- Take 2 heaped tablespoons tomato paste
- Make ready 1 cup sweet corn
- Make ready 2 cups spinach (compacted)
Mix with a fork until thoroughly combined. Add the tuna and rice and cook until heated through. Remove from the heat, add the tomatoes, the chopped herbs and some pepper. Mix or toss until combined, season with the soy and serve immediately.
Steps to make Tuna and rice:
- Put the diced garlic into the pan with hot oil and fry
- Slice half a large onion thinly.
- Add it into the pan along with two tablespoons of brown sugar.
- Add the powder seasonings and parsley to the onion and garlic and stir in.
- Add the stock/broth to the pan.
- Add the tuna, then the spinach and sweetcorn.
- Serve with rice.
Stir in flour, pepper, and dry mustard. In a small skillet, saute onion in oil until tender. In a microwave-safe dish, whisk together water and soup mix. Canned tuna, a pantry-friendly protein, can be used for far more than tuna salad sandwiches. Canned tuna is the star of pastas, rice bowls, Mediterranean-inspired salads, tuna patties, and other tasty recipes.
So that is going to wrap it up with this exceptional food tuna and rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
