Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, mascarpone and courgette tart. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
This year we have a bumper crop of courgettes from our vegetable plot and it is simply amazing how much twelve plants yield. I also made a tart last night, but haven't posted it. It does not nearly look as good as this one, though!!!
Mascarpone and courgette tart is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Mascarpone and courgette tart is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook mascarpone and courgette tart using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mascarpone and courgette tart:
- Get 1 sheet ready rolled pastry
- Prepare Mascarpone cheese
- Make ready Tomato purée
- Prepare Sliced mushroom
- Take 75 g pancetta cubes
- Take 1/2 onion (sliced)
- Make ready Parmesan
- Prepare Mixed herbs
- Make ready to taste Salt and pepper
- Make ready Minced garlic
In a separate bowl, beat the egg white with a clean whisk until stiff peaks form when the whisk. With this tart, that mascarpone is combined with melted chocolate for an it-couldn't-be-much-simpler filling. I was finishing this one up as Quinn came home from work so he got to taste a bit of the filling left in the mixing bowl. He actually started laughing at how good it is.
Steps to make Mascarpone and courgette tart:
- Score a line about an inch inside the pastry sheet and place on a baking tray. then spread a layer of tomato purée and a sprinkle of mixed herbs
- Add teaspoons of mascarpone spread out evenly, lightly fry onions, garlic, pancetta, mushrooms and courgette in a pan until softened.
- Add mixture onto tart and spread evenly, sprinkle over Parmesan cheese and bake in a preheated oven at 190 degrees for 30 minutes
Finde was du suchst - schmackhaft & toll. Jetzt ausprobieren mit ♥ Chefkoch.de ♥. This tart lends itself to adaptation. Try nectarines, blackberries, plums, or peaches instead of strawberries. Just make sure the fruit is delicious!
So that’s going to wrap it up for this special food mascarpone and courgette tart recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
