Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kaimati/puff puff/sweet dumplings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kaimati/puff puff/sweet dumplings is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Kaimati/puff puff/sweet dumplings is something which I’ve loved my whole life. They are fine and they look fantastic.
See great recipes for Kaimati, Kaimati/puff puff/sweet dumplings too! Lower the heat and add lemon juice (grated lemon rinds) and cardamom then. #kaimati #laquimat Hi Lovelies! Hoping you guys are well & keeping safe.
To begin with this recipe, we must prepare a few components. You can cook kaimati/puff puff/sweet dumplings using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kaimati/puff puff/sweet dumplings:
- Take 1 cup all purpose flour
- Take Warm water
- Get 1 tsp yeast
- Take 1/2 tsp cardamom
- Take 3 tbs sugar
- Prepare Oil to fry
They make for a delightful snack, enjoyable at any time; as a starter sweet before a meal, for a light dessert with coffee, for breakfast if you have a sweet tooth, with tea in. While waiting for the batter to puff up, prepare the syrup for coating using the recipe listed below.. Your sweet fried Kaimati is ready to be served. The trick to a no-fail sweet dumplings recipe is to use that which will give small, tasteful bites that are soft in the inside.
Instructions to make Kaimati/puff puff/sweet dumplings:
- In a bowl, mix all the ingredients
- Add in warm water slowly while mixing with a wooden spoon or mixer
- Beat the mixture until it looks smooth and slightly heavier than porridge
- Cover it and let it rise for about half an hour ot until it doubles in sizes
- Heat oil, then pick small portions with ur hands and drop in the hot oil
- Stir the Kaimati continuously so that they colour evenly..
- Enjoy with a cup of tea
Sweet Dumplings/Kaimati - Fauzia's Kitchen Fun Boil syrup and cool completely Mix the flour with all the above ingredients and beat thoroughly with your hand. It should be thick enough for you to be able to pick without it flowing down between your fingers, but not so thick that it's a dough. Let the water boil and then add the freshly cut vegetables. Sweet Dumplings/Kaimati - Fauzia's Kitchen Fun.. No Yeast Puff Puff – a tasty variety of the traditional popular African snacks Puff Puff which is made of self-rising flour instead of yeast, sugar, beer, egg and oil.
So that is going to wrap this up for this exceptional food kaimati/puff puff/sweet dumplings recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
